
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Professional development opportunities
Job Description
Edison House is a distinguished social club located in the vibrant downtown area of Salt Lake City. This expansive 30,000 square foot clubhouse is a unique venue that combines several luxurious and engaging amenities into one space to offer an unparalleled social experience. The club features two innovative restaurant concepts and four vibrant bars, each designed to cater to a variety of tastes and preferences. In addition to its culinary offerings, Edison House provides a fully equipped workout facility for fitness enthusiasts, a private event space perfect for exclusive gatherings, a concert venue showcasing dynamic performances, and a stunning rooftop pool that offers a breathtaking view of the city skyline. This combination of features not only creates a welcoming atmosphere but also reflects Edison House's commitment to fostering a community where members can relax, socialize, and enjoy diverse activities under one roof.
The role of Server at Edison House is an integral part of the club's mission to create memorable experiences for its members. We are seeking creative, ambitious, and self-motivated individuals ready to contribute to this extraordinary project. Being part of the Edison House team means more than just serving food and drinks; it is about crafting special moments that become lasting memories for our members. Our culture emphasizes empowering employees to exceed expectations, delivering flawless service with genuine hospitality. As a Server, you will play a crucial role in guiding members through our chef's carefully curated menu and leading them through our exceptional cocktail and wine selections. This position offers an exciting opportunity for those passionate about fine dining and exceptional customer service, and it demands a detail-oriented and resourceful individual who thrives in a fast-paced, upscale environment.
Success as a Server at Edison House requires previous experience in high-end or fine dining establishments, where attention to detail and the ability to provide a flawless guest experience are paramount. Our ideal candidate is organized, independent, and driven by innovative ideas that can enhance the member experience. In addition to routinely collaborating with the team and being receptive to feedback, Server candidates should uphold professional grooming standards suited to a premier fine dining context. An interest in wine, coupled with a desire to engage in ongoing education about wine and spirits, is highly preferred, as it enriches the service and deepens connection with our members.
Beyond technical skills, Edison House values leaders who exhibit qualities that inspire others and cultivate a positive, dynamic culture. Our Servers are not just frontline staff but culture ambassadors who thrive on excellence, autonomy, and continuous self-improvement. Strong communication skills, a commitment to quality, and alignment with our brand and community values are essential. We seek candidates who are social, curious, and eager to help shape an environment that sets the standard for entertainment and culture in the state. This role requires the candidate to be at least 21 years old and possess the necessary certifications for food handling and alcohol service, ensuring compliance and safety in our operations. Joining Edison House means becoming part of a forward-thinking, vibrant community dedicated to delivering exceptional social and dining experiences in Salt Lake City.
The role of Server at Edison House is an integral part of the club's mission to create memorable experiences for its members. We are seeking creative, ambitious, and self-motivated individuals ready to contribute to this extraordinary project. Being part of the Edison House team means more than just serving food and drinks; it is about crafting special moments that become lasting memories for our members. Our culture emphasizes empowering employees to exceed expectations, delivering flawless service with genuine hospitality. As a Server, you will play a crucial role in guiding members through our chef's carefully curated menu and leading them through our exceptional cocktail and wine selections. This position offers an exciting opportunity for those passionate about fine dining and exceptional customer service, and it demands a detail-oriented and resourceful individual who thrives in a fast-paced, upscale environment.
Success as a Server at Edison House requires previous experience in high-end or fine dining establishments, where attention to detail and the ability to provide a flawless guest experience are paramount. Our ideal candidate is organized, independent, and driven by innovative ideas that can enhance the member experience. In addition to routinely collaborating with the team and being receptive to feedback, Server candidates should uphold professional grooming standards suited to a premier fine dining context. An interest in wine, coupled with a desire to engage in ongoing education about wine and spirits, is highly preferred, as it enriches the service and deepens connection with our members.
Beyond technical skills, Edison House values leaders who exhibit qualities that inspire others and cultivate a positive, dynamic culture. Our Servers are not just frontline staff but culture ambassadors who thrive on excellence, autonomy, and continuous self-improvement. Strong communication skills, a commitment to quality, and alignment with our brand and community values are essential. We seek candidates who are social, curious, and eager to help shape an environment that sets the standard for entertainment and culture in the state. This role requires the candidate to be at least 21 years old and possess the necessary certifications for food handling and alcohol service, ensuring compliance and safety in our operations. Joining Edison House means becoming part of a forward-thinking, vibrant community dedicated to delivering exceptional social and dining experiences in Salt Lake City.
Job Requirements
- Must be 21 years or older
- Minimum of 2-3 years experience in the hospitality industry
- Current DABS On-Premises Alcohol Server certificate
- Current Food Handler's permit
- Detail-oriented with excellent communication skills
- Ability to work in a fast-paced, team-oriented environment
- Professional appearance and grooming standards
Job Qualifications
- Minimum of 2-3 years experience in the hospitality industry
- Previous experience in an upscale or fine dining atmosphere
- Current DABS On-Premises Alcohol Server certificate
- Current Food Handler's permit
- Strong written and verbal communication skills
- Interest in wine and spirit education preferred
- Ability to work independently and as part of a team
Job Duties
- Work well on a team and be receptive to feedback and coaching
- Maintain professional appearance and grooming standards appropriate for a premier fine dining restaurant
- Guide members through the chef's curated menu and cocktail and wine program
- Facilitate special moments that create lasting memories for members
- Demonstrate attention to detail to ensure flawless guest experiences
- Participate actively in ongoing wine or spirit education programs
- Prioritize and execute tasks independently and efficiently in a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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