Part-Time Prep Cook

Clovis, CA, USA|

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $17.00 - $22.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Employee 30% Discount at 13 Prime Steak in Clovis, CA

Employee 30% Discount at Yolked Kitchen in Clovis, CA

Paid sick leave

401(k) retirement plan

Job Description

Yolked Kitchen is the newest upscale breakfast restaurant located in Clovis, California. This establishment prides itself on delivering high-quality, delicious food and exceptional customer service in a warm and inviting atmosphere. Yolked Kitchen is dedicated to providing a unique dining experience for its guests, focusing on fresh ingredients and carefully crafted menu items that cater to breakfast lovers. The restaurant has quickly become a popular destination for those seeking an extraordinary breakfast experience in the Clovis area. Employing a talented and passionate team, Yolked Kitchen emphasizes a commitment to excellence, both in the kitchen and in guest interactions.

This part-tim... Show More

Job Requirements

ability to understand and follow directions
ability to meet restaurant standards for health, safety, and excellence
ability to remain alert and focused in a noisy, fast-paced environment
ability to work effectively with kitchen staff
ability to learn to use necessary tools and technology
detail-oriented and thorough
able to attend all scheduled employee meetings and training courses, including safety meetings
completion of Food handler's card required within 30 days of employment

Job Qualifications

two years' experience preferred
completion of Food handler's card within 30 days of employment
ability to understand and follow directions
ability to meet restaurant standards for health, safety, and excellence
ability to remain alert and focused in a noisy, fast-paced environment
ability to work effectively with kitchen staff
detail-oriented and thorough
able to attend scheduled employee meetings and training courses

Job Duties

Promote, work, and act in a manner consistent with the mission of Yolked Kitchen
refer to Daily Prep List at the start of each shift for assigned duties
prepare ingredients and handle kitchen equipment
understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
clean and sanitize work-station area including tables, shelves, walls, grills, broilers, fryers, and other kitchen equipment
store food in designated containers and storage areas to prevent spoilage
prepare a variety of foods according to customer orders or supervisors' instructions
take and record the temperature of food and storage areas
wash, peel, and cut various foods to prepare for cooking or serving
portion according to standard recipe specifications and prepare food for service to guests
receive and store food supplies and utensils in storage areas
assist kitchen staff and provide needed items
promptly inform supervisors of equipment issues or low supplies
complete opening and closing checklists
attend scheduled meetings and offer suggestions for improvement
coordinate with employees to meet guest needs and support restaurant operations
operate dishwashing machines
perform other related duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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