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Part-time Line Cook -Nights & Weekends
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Up to $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
Hurricanes Holding, LLC operates The Local, a renowned restaurant brand that prides itself on delivering exceptional dining experiences to its guests. As a part of the hospitality and foodservice industry, The Local focuses on maintaining high culinary standards and exceptional customer satisfaction. With a reputation for quality and consistency, The Local is dedicated to ensuring that every dish served meets stringent quality expectations and that the overall dining experience remains positive and memorable.
The Local is currently seeking a dedicated and skilled kitchen team member to join our back-of-the-house operations. This role is pivotal as it ensures that all food... Show More
The Local is currently seeking a dedicated and skilled kitchen team member to join our back-of-the-house operations. This role is pivotal as it ensures that all food... Show More
Job Requirements
- Must be at least 18 years old
- able to work a flexible schedule including nights and weekends
- able to read, write, speak and understand English
- demonstrate sound moral and ethical principles
- ability to work in a fast-paced and stressful environment while maintaining quality
- exhibits excellent cooking skills
- able to prepare food according to recipes and standards
- skilled in setting up stations
- committed to food safety
- competent at creating and maintaining a safe workspace
- able to restock items throughout shift
- clear and efficient communication with staff and customers
- good math and written communication skills
- ability to build and maintain excellent customer relationships
- must be able to work evenings, holidays, and extended hours
- must be able to walk and stand for long periods
- reliable transportation to and from work
- valid driver’s license and acceptable driving record
- must pass a criminal background check
Job Qualifications
- High school diploma or equivalent preferred
- ServSafe certification highly preferred
- minimum 2 years previous cook/prep experience
- strong knowledge of cooking methods
- excellent cooking skills
- ability to set up kitchen stations efficiently
- strong communication skills
- commitment to food safety procedures
- ability to maintain a safe working environment
- ability to work in fast-paced environments
- excellent customer relationship skills
- good math and written communication skills
- reliable transportation
- valid driver’s license and acceptable driving record
- ability to work flexible schedules including nights, weekends, holidays
- ability to stand and walk for long periods
Job Duties
- Come to work on time and prepared for your shift in proper uniform
- quickly become efficient in specified preparation of all menu items
- follow a given recipe and quality standard and prepare various food items including vegetables, poultry, meats, and seafood using different methods and equipment such as oven, broilers, fryers and grills
- stock and manage assigned food station(s) and ensure quality of food served
- physically inspect and monitor all food from kitchen and make requisitions for food items and supplies
- adhere to company policies, cooking methods, standard portion sizes, kitchen rules and quality standards
- ensure sufficient food stock at line stations for smooth service
- portion food products before cooking by following recipe standards
- maintain cleanliness and sanitation of workstations including kitchen equipment
- keep to proper garnish setup and plate presentation
- inform food servers of ticket times and attend to guest orders promptly and politely
- properly store, rotate, and manage food products following guidelines and procedures
- assist in food prep tasks during off-peak periods
- ensure proper kitchen closure by following closing checklists and help others close kitchen
- fill in as needed for smooth operation per management directions
- attend scheduled employee meetings and contribute suggestions
- perform other duties as assigned by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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