Part-Time Line Cook

Anheuser-Busch is a historic and iconic American brewing company recognized as the nation's leading manufacturer of quality beer and spirits. With a legacy spanning over 165 years, Anheuser-Busch has cultivated a reputation for brewing great-tasting, high-quality beers enjoyed by generations of consumers. This company is home to some of the most renowned beer brands in the United States, including Michelob ULTRA, the nation's top-selling beer, as well as Busch Light, Budweiser, Bud Light, Stella Artois, and Cutwater Spirits, alongside numerous industry-leading craft beer brands. Beyond producing great products, Anheuser-Busch prides itself on a strong commitment to supporting American farmers, military personnel, veterans, and first responders. Their community-focused initiatives, such as emergency drinking water donations and responsible drinking programs, demonstrate a dedication to sustainable and ethical business practices.

Anheuser-Busch is powered by a passionate team of approximately 65,000 employees who bring these celebrated beers to life. This team-driven environment fosters a culture of dreaming big and pushing boundaries. Anheuser-Busch invests deeply in its people by providing teammates with plentiful resources, opportunities, and support to unlock their full potential. This culture of growth is critical in helping the company innovate and remain a leader in the beverage industry.

The current job opening is for a Part-time Line Cook based within the Anheuser-Busch Brewery Experience at their Biergarten location. This position offers a flexible schedule including weekdays, weekends, evenings, and holidays with a competitive hourly wage of $15.00. As a Line Cook, you will be an integral member of the core restaurant team responsible for preparing food with attention to quality, safety, and efficiency. Working under the direction of the Executive Chef and Sous Chef, you will gain hands-on culinary experience in a high-volume dining environment. This role is perfect for individuals who thrive in fast-paced settings and have a passion for cooking, teamwork, and maintaining a sanitary and organized kitchen workspace.

The Line Cook will prepare food following established food handler guidelines, ensure the safe operation of kitchen equipment, and adhere to safety and security protocols. Being able to multi-task, maintain cleanliness, label, and date food items accurately for rotation is essential. This role requires flexibility, attention to detail, and the ability to work collaboratively with the kitchen team to meet the demands of the restaurant while upholding the high standards Anheuser-Busch is known for. Employees will benefit from a dynamic work environment that supports career growth and development alongside a company committed to creating a future with more cheers.

Overall, the position offers an excellent opportunity for those looking to join a respected leader in the food and beverage industry who values innovation, quality, and community impact. Working at Anheuser-Busch also means access to on-site amenities such as the gym, merchandise discounts, and exclusive benefits like free beer for those 21 and older. If you are passionate about culinary arts, eager to grow your skillset, and want to be part of a vibrant, supportive team, this Line Cook role at Anheuser-Busch’s Biergarten is an ideal fit.