Part-Time Line Cook

San Francisco, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $26.00

Benefits

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job Description

Constellation is a renowned business dining and catering company operating throughout the United States. Known for delivering high-quality dining experiences in various settings including retail spaces and office buildings, Constellation focuses on fostering connections through food and hospitality. Their commitment to excellence is evident in every meal they prepare, creating an environment where guests can enjoy nutritious, flavorful, and beautifully presented dishes. As part of Elior North America, Constellation upholds a strong mission of diversity, inclusion, and employee growth, providing ample opportunities for career advancement and skill development throughout their organization.

Elior North America is a leader in the... Show More

Job Requirements

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools as well as identify and differentiate food items
customer service experience is required

Job Qualifications

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools as well as identify and differentiate food items
customer service experience is required
food handlers' certification (preferred)

Job Duties

Quality and portion control
food preparation
creative food presentation
maintaining kitchen
ensuring food is stored properly
following safe food handling policies, procedures and recipes

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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