Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Benefits
Competitive wages $14-$16 per hour
Participation in ESOP (Employee Stock Ownership Program)
Medical insurance for employees at 30+ hours/week
Dental insurance for employees at 30+ hours/week
Vision insurance for employees at 30+ hours/week
50% discounted meals
parking
Room for advancement within the family of restaurants
Job Description
Amerigo is a well-established casual neighborhood Italian restaurant that has been serving the Memphis community since 1987. Known for its blend of traditional and modern Italian cuisine, Amerigo has built a reputation as one of the go-to dining spots in the city. The restaurant prides itself on its commitment to hospitality, using only the highest quality ingredients to create memorable dining experiences. Serving lunch and dinner every day, plus brunch on weekends, Amerigo has earned multiple awards and accolades including being recognized as the "Best Italian Restaurant" by TripAdvisor, OpenTable, and several local publications. As a family-oriented establishment, Amerigo fosters... Show More
Job Requirements
- High school diploma or equivalent
- Experience hosting in a high-volume restaurant
- Ability to communicate clearly and professionally
- Proficiency with reservation systems, ideally OpenTable
- Ability to multitask and handle stressful situations calmly
- Availability to work part-time or full-time hours as needed
- Strong interpersonal skills and a professional demeanor
Job Qualifications
- Previous experience hosting in a high-volume, fast-paced restaurant environment
- Excellent communication skills with a professional appearance
- Ability to operate restaurant reservation systems, preferably OpenTable
- Strong organizational skills and attention to detail
- Ability to remain calm under pressure and manage guest issues effectively
- Positive team player with a desire to contribute to a welcoming atmosphere
Job Duties
- Greet and welcome guests with a professional and friendly demeanor
- Manage the reservation system and coordinate seating to ensure efficient flow
- Handle guest inquiries, phone calls, and complaints calmly and effectively
- Maintain organization and hospitality at all times on the floor
- Work collaboratively with the front of house and service team
- Ensure a positive and lasting impression for each guest
- Assist in maintaining a smooth and efficient operation during high-volume service periods
Job Location
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