
Part Time-Host/Hostess - Toscana Italian Kitchen and Wine Market-Weekends Required
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Tuition Assistance
Discounted hotel rates
Training and Development
Career advancement opportunities
Job Description
Toscana is a distinguished dining establishment renowned for its dedication to delivering exceptional culinary experiences and warm hospitality. As a part of Concord Hospitality Enterprises, Toscana embodies the core values of quality, integrity, community, profitability, and fun. This commitment to excellence is reflected in every aspect of the restaurant's operations, from the fresh, high-quality food served to guests to the inviting and friendly atmosphere created by its staff. Toscana prides itself on providing a welcoming environment where guests can enjoy memorable meals with family and friends, supported by a team passionate about outstanding service and guest satisfaction.
At Toscana, the role of the Restaurant Host/Hostess is crucial in shaping the first impression guests have when they walk through the door. This part-time position offers a competitive pay range of $15 to $16 per hour, based on experience, making it an attractive opportunity for individuals passionate about hospitality and guest service. The Restaurant Host/Hostess serves as the welcoming face of Toscana, greeting guests with a warm smile and friendly attitude that sets the tone for an exceptional dining experience. This role involves managing guest seating efficiently, assisting with reservations, and supporting the overall flow of the restaurant to ensure each guest feels valued and well cared for.
Beyond administrative tasks, the Restaurant Host/Hostess at Toscana plays a key role in maintaining high sanitation and safety standards, contributing to a safe and pleasant dining environment. The position requires strong communication and organizational skills, flexibility to work various shifts including evenings and weekends, and a focus on speed, quality, and continuous learning. Experience with OpenTable, a popular reservation and guest management system, is considered a plus and can enhance the ability to provide seamless service.
Working at Toscana means joining a supportive and family-oriented team culture that values personal and professional growth. Although the position is part-time, Toscana encourages a positive and energized work atmosphere where every team member's contribution is recognized. This supportive environment extends beyond the immediate restaurant team, as Toscana is part of Concord Hospitality Enterprises, a company that offers full-time associates a comprehensive benefits package including medical, dental, and vision insurance, life insurance, short- and long-term disability options, 401(k) retirement plans, tuition assistance, discounted room rates at Concord-managed hotels, and ongoing training and career advancement opportunities.
Toscana’s commitment to an "Associate First" culture means fostering personal development and work-life balance while continuously striving to provide the best customer service and quality accommodations. This culture not only supports staff within the workplace but also encourages growth and recognition that goes beyond it. With a dedication to diversity and an inclusive workplace, Toscana proudly operates as an equal opportunity employer, maintaining a drug-free work environment. If you are passionate about hospitality and eager to contribute to a dynamic and fun team, the Restaurant Host/Hostess role at Toscana offers a fantastic opportunity to launch or further your career in the hospitality industry. Join us today and bring your energy, warmth, and enthusiasm to a role that makes a lasting impact on every guest’s dining experience.
At Toscana, the role of the Restaurant Host/Hostess is crucial in shaping the first impression guests have when they walk through the door. This part-time position offers a competitive pay range of $15 to $16 per hour, based on experience, making it an attractive opportunity for individuals passionate about hospitality and guest service. The Restaurant Host/Hostess serves as the welcoming face of Toscana, greeting guests with a warm smile and friendly attitude that sets the tone for an exceptional dining experience. This role involves managing guest seating efficiently, assisting with reservations, and supporting the overall flow of the restaurant to ensure each guest feels valued and well cared for.
Beyond administrative tasks, the Restaurant Host/Hostess at Toscana plays a key role in maintaining high sanitation and safety standards, contributing to a safe and pleasant dining environment. The position requires strong communication and organizational skills, flexibility to work various shifts including evenings and weekends, and a focus on speed, quality, and continuous learning. Experience with OpenTable, a popular reservation and guest management system, is considered a plus and can enhance the ability to provide seamless service.
Working at Toscana means joining a supportive and family-oriented team culture that values personal and professional growth. Although the position is part-time, Toscana encourages a positive and energized work atmosphere where every team member's contribution is recognized. This supportive environment extends beyond the immediate restaurant team, as Toscana is part of Concord Hospitality Enterprises, a company that offers full-time associates a comprehensive benefits package including medical, dental, and vision insurance, life insurance, short- and long-term disability options, 401(k) retirement plans, tuition assistance, discounted room rates at Concord-managed hotels, and ongoing training and career advancement opportunities.
Toscana’s commitment to an "Associate First" culture means fostering personal development and work-life balance while continuously striving to provide the best customer service and quality accommodations. This culture not only supports staff within the workplace but also encourages growth and recognition that goes beyond it. With a dedication to diversity and an inclusive workplace, Toscana proudly operates as an equal opportunity employer, maintaining a drug-free work environment. If you are passionate about hospitality and eager to contribute to a dynamic and fun team, the Restaurant Host/Hostess role at Toscana offers a fantastic opportunity to launch or further your career in the hospitality industry. Join us today and bring your energy, warmth, and enthusiasm to a role that makes a lasting impact on every guest’s dining experience.
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to use OpenTable or similar reservation software is a plus
- Excellent interpersonal skills
- Ability to work evenings and weekends
- Reliable and punctual
- Strong organizational skills
Job Qualifications
- A positive attitude and friendly personality
- A passion for delivering outstanding hospitality
- Strong communication and organizational skills
- Flexibility to work a variety of shifts, including evenings and weekends
- A focus on speed, quality, and continuous learning
Job Duties
- Be a key team member at Toscana
- Greet and welcome every guest with a warm smile and friendly attitude
- Manage guest seating and assist with reservations
- Help maintain our high sanitation and safety standards
- Support a fun, positive, and family-oriented team environment
- Deliver exceptional guest experiences from the moment guests arrive
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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