Part Time Food Runner - SpiritLine Dinner Cruise - Ft. Sumter - Tours
Job Overview
Employment Type
Part-time
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training and Development
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services operating in 15 countries worldwide. Renowned for delivering exceptional service and creating memorable experiences, Aramark serves millions of guests across diverse industries including education, healthcare, business, and leisure. The company is deeply rooted in its mission of service, striving to make a positive impact not only for its clients but also for its employees, partners, communities, and the planet. Aramark fosters an inclusive workplace culture, promoting equal employment opportunity and diversity, encouraging every employee to contribute their unique talents and skills in a supportive and respectful environment.
The Food Runner position with Aramark offers an exciting opportunity to work aboard a scenic harbor cruise, providing vital support during dinner service in a fast-paced and dynamic on-the-water setting. This part-time role, focused exclusively on night shifts, is integral to ensuring a smooth flow of service and delivering an outstanding guest experience. As a Food Runner, you will be responsible for the timely and accurate transport of food from the galley to various dining areas on the vessel, ensuring that each dish is presented properly and served exactly as intended. Your role will support servers by assisting with table service when needed, clearing plates promptly between courses, and resetting tables to maintain the high standards expected by guests.
Working aboard a moving vessel demands not just physical stamina but also keen attention to detail, excellent communication skills, and the ability to maintain composure under pressure. This role requires a proactive attitude to maintain cleanliness and organization of service areas, uphold strict safety and sanitation protocols, and collaborate effectively with kitchen and service staff to meet the demands of a busy evening service. The position also involves lifting and carrying weights of 25 pounds or more, navigating stairs, and standing or walking for extended periods, making physical fitness and endurance essential qualities for success.
Aramark's commitment to employee development means that Food Runners have the opportunity to build valuable skills in food service, customer interaction, and teamwork, all within the unique environment of a harbor cruise. This role is perfect for individuals who enjoy working in a lively setting, thrive on providing excellent customer service, and seek flexible part-time employment with evening and night availability including weekends and holidays. At Aramark, you are not just performing a job; you are part of a team that strives to enhance every guest's experience while contributing to a positive, inclusive workplace culture. Join Aramark and embark on a rewarding career journey on the water, where your efforts directly enhance the enjoyment of guests and the success of the operation.
The Food Runner position with Aramark offers an exciting opportunity to work aboard a scenic harbor cruise, providing vital support during dinner service in a fast-paced and dynamic on-the-water setting. This part-time role, focused exclusively on night shifts, is integral to ensuring a smooth flow of service and delivering an outstanding guest experience. As a Food Runner, you will be responsible for the timely and accurate transport of food from the galley to various dining areas on the vessel, ensuring that each dish is presented properly and served exactly as intended. Your role will support servers by assisting with table service when needed, clearing plates promptly between courses, and resetting tables to maintain the high standards expected by guests.
Working aboard a moving vessel demands not just physical stamina but also keen attention to detail, excellent communication skills, and the ability to maintain composure under pressure. This role requires a proactive attitude to maintain cleanliness and organization of service areas, uphold strict safety and sanitation protocols, and collaborate effectively with kitchen and service staff to meet the demands of a busy evening service. The position also involves lifting and carrying weights of 25 pounds or more, navigating stairs, and standing or walking for extended periods, making physical fitness and endurance essential qualities for success.
Aramark's commitment to employee development means that Food Runners have the opportunity to build valuable skills in food service, customer interaction, and teamwork, all within the unique environment of a harbor cruise. This role is perfect for individuals who enjoy working in a lively setting, thrive on providing excellent customer service, and seek flexible part-time employment with evening and night availability including weekends and holidays. At Aramark, you are not just performing a job; you are part of a team that strives to enhance every guest's experience while contributing to a positive, inclusive workplace culture. Join Aramark and embark on a rewarding career journey on the water, where your efforts directly enhance the enjoyment of guests and the success of the operation.
Job Requirements
- High school diploma or equivalent preferred
- Ability to lift and carry 25+ pounds consistently up and down stairs throughout shifts
- Comfortable working in a moving vessel environment
- Ability to stand, walk, and move for extended periods
- Availability for evening and night shifts including weekends and holidays
- Reliable and punctual
- Ability to follow safety and sanitation procedures
Job Qualifications
- Previous food service experience preferred but not required
- Ability to lift and carry 25+ pounds consistently up and down stairs throughout shifts
- Comfortable working in a moving vessel environment
- Strong sense of urgency and attention to detail
- Ability to stand, walk, and move for extended periods
- Availability for evening and night shifts including weekends and holidays
- Reliable, punctual, and team-oriented
Job Duties
- Transport food from the galley to dining areas promptly and accurately
- Ensure proper presentation and correct delivery of all dishes
- Assist servers with table service as needed
- Clear plates and reset tables between courses
- Maintain cleanliness and organization of service areas
- Communicate effectively with kitchen and service staff
- Follow all safety, sanitation, and company procedures
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

