Part-Time Food Runner & Busser

Marriott International is a globally recognized leader in the hospitality industry, operating more than 6,000 properties across 30 distinct brands in 122 countries. Founded in 1927, Marriott has built a rich legacy based on exceptional service, innovation, and respect for diverse cultures and cultures of its employees and guests alike. This large-scale hotel and lodging company values inclusivity and equal opportunity in hiring, fostering a work environment where associates from varied backgrounds can thrive and grow. Employing between 100 and 499 employees at the VEA Newport Beach, a Marriott Resort & Spa located at 900 Newport Center Drive, Newport Beach, California, Marriott continues to maintain its reputation as a premier employer and leader in the hospitality sector.

The position offered is a part-time role as a Guest Service Support Expert at the VEA Newport Beach Marriott Resort & Spa. The role is essential in ensuring the smooth operation of food and beverage services, contributing to a memorable and unique dining experience for guests. Unlike conventional jobs focused solely on serving food, this role emphasizes creating an exceptional guest experience with food and drinks as an important but complementary element. Responsibilities include setting tables, assisting kitchen staff, cleaning work areas, and replenishing supplies. This position requires a hands-on approach, often involving physical activity such as standing, walking for extended periods, and moving or lifting objects weighing up to 25 pounds unaided or 50 pounds with assistance.

Successful Guest Service Support Experts follow strict company policies and procedures to maintain a safe workplace and uphold quality standards. Professionalism in appearance and communication is critical in this role as these elements significantly impact the overall guest experience. This position offers a pay rate of $17.50 per hour plus tips and service charges, with training time and paid time off compensated at $24.75 per hour. Benefits include healthcare coverage, earned paid time off or sick leave, life insurance, disability coverage, and additional wellness benefits. Employees in this role do not require prior related work experience but having previous food and beverage experience is preferred. High school diploma or G.E.D. equivalent is the education requirement, with no supervisory experience or licenses necessary.

The work environment at Marriott fosters inclusivity and values the unique contributions of its associates. Marriott Hotels and its luxury portfolio JW Marriott emphasize the importance of associate well-being and community, offering training, development, recognition, and opportunities to pursue a passion for hospitality in a luxury setting. Prospective employees in this Guest Service Support position are stepping into a company culture that prizes hospitality "Always" and is committed to delivering a consistently excellent guest experience worldwide. Joining Marriott is more than a job; it is being part of a global team dedicated to personal and professional growth while championing diversity and excellence.