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Part Time Evening Line Cook-DoubleTree by Hilton Midtown

Job Overview

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Benefits

Competitive wages
Paid vacation
Holiday pay
401k
Hilton Hotel discounts

Job Description

CMC Hotels is a dynamic hospitality company committed to the professional growth and success of its associates. Known for fostering a supportive and engaging work environment, CMC Hotels places considerable emphasis on its core belief that people are the heart of their organization. With a diverse portfolio of properties, the company thrives on the contributions of its team members who are encouraged to grow, succeed, and be recognized within the company. Employees at CMC Hotels are provided with ample opportunities for career development through a culture that supports continuous learning and advancement. The company values dedication, hard work, and the passion to deliver exceptional guest experiences, all crucial to the sustained expansion and success of its hotel portfolio.

The role offered is ideal for individuals who are passionate about hospitality and committed to providing exemplary service. CMC Hotels is looking for team members who will help maintain the highest standards of food quality, safety, taste, and freshness. This position involves taking orders, cooking food as required, and ensuring all guests receive superior service throughout their dining experience. The successful candidate will demonstrate a strong work ethic and eagerness to engage with guests, creating a welcoming and friendly atmosphere. Attention to cleanliness and dining area maintenance while guests enjoy their meals is an essential part of this role.

This is a full-time role with competitive wages based on experience, along with benefits such as paid vacation, holiday pay, 401k plans, and exclusive Hilton Hotel discounts. CMC Hotels offers a workplace culture centered on growth, where employees are valued and supported to excel in their roles. Candidates who thrive in fast-paced, customer-focused environments and are committed to upholding health and safety regulations will find this job rewarding and fulfilling. Join CMC Hotels and be part of a team that is dedicated to growing its people as much as its business.

Job Requirements

  • Previous hospitality or food service experience is highly desirable
  • Must be friendly, outgoing, and willing to engage guests in conversation
  • Strong work ethic and a desire to succeed
  • Clean background check and reliable transportation a must
  • Ability to lift, pull and push moderate weight is necessary
  • Knowledge of the use of commercial kitchen equipment/Turbo Chef
  • Ability to handle comments and suggestions
  • Micros knowledge is highly desired
  • ServSafe certified a plus

Job Qualifications

  • Previous hospitality or food service experience is highly desirable
  • Must be friendly, outgoing, and willing to engage guests in conversation
  • Strong work ethic and a desire to succeed
  • Knowledge of the use of commercial kitchen equipment/Turbo Chef
  • Micros knowledge is highly desired
  • ServSafe certified a plus

Job Duties

  • Responsible for delivering products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines
  • Take orders and cook as required
  • Provide superior guest service while ensuring all tables and food areas are kept clean and dining area maintained while guests are enjoying their meals

Job Criteria

Experience

Mid Level (3-7 years)


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