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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
wellness programs
prescription drug coverage
Paid Time Off
Flexible Work Options
Paid holidays
Employee assistance program
Job Description
The Salvation Army is an international evangelical movement and an integral part of the universal Christian church. Rooted deeply in the teachings and message of the Bible, The Salvation Army’s mission extends beyond spiritual guidance to include compassionate service, motivated by the love of God. The organization dedicates itself to preaching the gospel of Jesus Christ while simultaneously meeting human needs in His name without discrimination. Established globally, The Salvation Army combines faith-based outreach with practical help, operating programs that support communities through meals, shelter, rehabilitation, and disaster relief efforts. Its multifaceted approach makes it one of the most recognized... Show More
Job Requirements
- High school diploma or equivalent preferred
- Position requires a background check
- Kitchen experience preferred
- Prefer a valid driver's license
- Must complete Safe From Harm training within first 90 days
- SERV Safe food handler certification required within 6 months
- Must speak, write and understand English sufficiently
- Computer proficiency with Microsoft products
- Knowledge of industrial and typical kitchen equipment and supplies
- Ability to lift, push and pull materials up to 25 pounds
- Ability to stand for extended periods
- Good speaking, hearing, and vision ability
- Physical ability to perform tasks requiring bending, squatting, and walking
- Local travel may be needed
Job Qualifications
- High school diploma or equivalent preferred
- Kitchen experience preferred
- Valid driver's license preferred to maintain The Salvation Army driver's qualification standard
- Must complete Safe From Harm training within first 90 days of employment
- SERV Safe food handler certification required within 6 months
- Able to speak, write, and understand English sufficiently for effective communication
- Computer proficiency with Microsoft products and ability to learn electronic reporting systems
- Knowledge and competency in using industrial and typical kitchen equipment and supplies
Job Duties
- Prepare and serve meals at assigned times Monday through Friday 9am-1pm
- Prepare and serve meals in accordance with SERV Safe standards
- Assist with meal service
- Label and date foods in refrigerator and freezers according to SERV Safe standards
- Work with Pantry Coordinator to oversee donation pickups from various local businesses including Pantry Pal's, Papa John's, Walmart, Kroger, Starbucks, Linnies, and Panera
- Wear appropriate attire and equipment for safe food handling including apron, hair net, gloves, clean attire, and closed-toed non-skid shoes
- Set monthly menus
- Monitor dining room donation distribution
- Maintain GIK report tracking and monthly submission to Corps Officer
- Perform monthly and daily cleaning tasks including exhaust hood, floor drains, food prep counters, small equipment, and dishwasher surfaces
- Communicate appropriately to leadership regarding needs or issues including risk management and property concerns
- Assist other departments as needed
- Maintain attendance
- Contribute to a positive work environment
- Demonstrate teamwork
- Collaborate with kitchen volunteers and staff to ensure kitchen and dining areas are clean and maintained
- Perform other tasks as assigned by leadership
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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