Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
Free park entry for employee and guest
Complimentary tickets for friends and family
Merchandise discount
flexible scheduling
Daily Pay
weekly pay
Job Description
Six Flags Fiesta Texas, located in San Antonio, Texas, is a premier theme park known for its thrilling rides, family-friendly entertainment, and vibrant atmosphere. As part of the renowned Six Flags chain, this park attracts millions of visitors each year, offering a wide range of attractions that delight guests of all ages. The park's commitment to delivering exceptional guest experiences is supported by a dedicated workforce that thrives in a fun, fast-paced, and dynamic environment. Recognized for its seasonal employment opportunities, Six Flags Fiesta Texas provides a unique working environment where employees are part of creating memorable moments for park... Show More
Job Requirements
- Minimum 18 years of age
- ability to work in a fast-paced, vibrant team environment
- general knowledge or willingness to learn use of different restaurant equipment
- black slip-resistant shoes required
- meet physical demands of the job including standing long periods, bending, pulling, lifting with or without reasonable accommodation
- 1 years plus experience in restaurant or kitchen setting preferred
- ability to communicate effectively including reading, writing and speaking
- be available to work flexible hours during Fright Fest season including late nights, weekends and holidays
- food handlers certification
Job Qualifications
- Minimum 18 years of age
- ability and desire to work in a fast-paced, vibrant team environment
- general knowledge or willingness to learn to use different restaurant equipment
- black slip-resistant shoes required
- ability to communicate effectively including reading, writing, and speaking
- food handlers certification provided
- preferred 1 year plus experience in restaurant or kitchen setting
Job Duties
- Prepare food according to recipes and picture-perfect guidelines
- ensure cleanliness and guest safety by keeping cooking and prep areas clean and sanitized
- follow HACCP and Health Department standards
- collaborate and support the Leadership Team with additional tasks as needed
- maintain kitchen organization and safety protocols
- assist in daily kitchen operations
- contribute to a positive guest experience
Job Location
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