Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $15.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Non-medical benefits
scholarship program
Annual performance evaluations
Raises
Employee referrals
employee recognition

Job Description

Legend Senior Living is a distinguished and family-owned company with a strong reputation built over 30 years of excellence in senior living. The company is known for its commitment to creating an elegant community environment where residents experience the highest standards of service, care, and quality of life. With a focus on holistic wellness, Gold Leaf Dining standards, and vibrant life enrichment activities, Legend Senior Living offers a unique atmosphere that promotes well-being and fulfillment among its residents. The company has earned prestigious accolades such as Great Place To Work, Best of Senior Living Award, and recognition for Innovative Programming in Senior Living. These awards highlight Legend's dedication to fostering a supportive and engaging community for both residents and associates alike.

The role of Part-time Cook at Legend Senior Living is vital to upholding the Gold Leaf Dining experience, which emphasizes fresh, nourishing meals made from scratch. As a member of the culinary team, the Cook will have a direct impact on residents' lives by preparing high-quality meals tailored to their dietary needs and preferences. This position offers a satisfying work-life balance with no late nights since residents prefer to eat early, making it an ideal opportunity for those seeking flexible part-time employment. Benefits include a suite of non-medical perks, a discretionary scholarship program, and annual performance evaluations with opportunities for raises. The environment is supportive and growth-oriented, offering associate assistance programs, continuing education, employee referral incentives, and recognition awards like Employee of the Month/Year.

Candidates for the Part-time Cook position will be expected to demonstrate a passion for culinary excellence, professionalism in interacting with residents and colleagues, and the ability to thrive in a fast-paced kitchen environment. Key responsibilities include preparing and serving meals from menu plans, meeting food safety and sanitation standards, maintaining cleanliness, and assisting with special dietary requests. The position underscores the importance of teamwork, safety procedures, and a commitment to high food quality standards, all while contributing to the warm and friendly atmosphere that Legend Senior Living is proud of. This opportunity invites culinary professionals to join a company that values each employee’s growth and success while positively influencing the lives of senior community members with every meal served.

Job Requirements

  • Possess a minimum of one year of experience in a commercial restaurant
  • demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
  • work well in a fast-paced environment, be organized, flexible, and self-motivated

Job Qualifications

  • Possess a minimum of one year of experience in a commercial restaurant
  • demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
  • work well in a fast-paced environment, be organized, flexible, and self-motivated

Job Duties

  • Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
  • preparing meals from the menu plan and assisting with the service of the meals
  • maintaining cleanliness of production and service areas
  • inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations
  • following safe work procedures to include injury prevention, food safety, and infection control
  • properly labeling and dating all food in the refrigerator, freezer, and dry storage

Job Criteria

Experience

Mid Level (3-7 years)


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