Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
diamond

Benefits

401(k) Plan
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
Career development opportunities

Job Description

We are a busy full-service restaurant known for delivering exceptional guest experiences through outstanding food and beverage service. Our establishment prides itself on fostering a welcoming atmosphere where customers can relax and enjoy expertly crafted meals and drinks. We are currently seeking a dynamic and motivated Part-Time Bartender to join our Front of House (FOH) team. This role is designed for someone who thrives in fast-paced environments and is passionate about providing memorable service to every guest.

As a Part-Time Bartender, you will be an essential part of our front-of-house operations, responsible not only for preparing and serving alcoholic beverages with precision and care but also for assisting in various guest service areas. Your role will require you to uphold the highest standards of hospitality while managing multiple tasks efficiently and effectively. You will be involved in greeting and seating customers, taking orders, collaborating closely with kitchen staff, and ensuring orders are fulfilled accurately and promptly.

The position demands a thorough understanding of state liquor regulations to ensure responsible service of alcoholic beverages. You'll engage with guests to offer tailored food and drink recommendations, contributing to an enhanced dining experience. Keeping the bar and surrounding areas clean, safe, and organized will be a continuous responsibility, as well as monitoring inventory levels to assist with stock management. You will also be handling payment transactions accurately, helping to conclude each guest’s visit on a positive note.

This part-time role offers the opportunity to work flexible hours, making it an excellent fit for individuals seeking a role that accommodates other commitments. We seek candidates with at least one year of experience in a full-service restaurant setting who bring professionalism, attention to detail, and a passion for service. Certifications such as CPR and first aid training are preferred, and a commitment to maintaining a neat and professional appearance in accordance with our employee guidelines is essential.

Joining our team means becoming part of a vibrant environment where teamwork, respect, and excellent service are at the core of everything we do. We encourage applicants who are enthusiastic about hospitality and ready to contribute positively to our customer-focused culture to apply.

Job Requirements

  • High school education preferred or equivalent experience
  • Minimum one year experience in a full-service restaurant
  • Ability to maintain a neat and professional appearance
  • CPR and first aid training preferred
  • Willingness to work flexible hours
  • Strong communication and multitasking abilities
  • Compliance with state liquor regulations

Job Qualifications

  • Minimum one year experience in a full-service restaurant
  • CPR and first aid certification preferred
  • High school education or equivalent experience
  • Ability to maintain a neat and professional appearance
  • Strong multitasking and communication skills
  • Knowledge of state liquor laws and responsible beverage service
  • Comfortable working flexible hours in a fast-paced environment

Job Duties

  • Providing friendly and prompt service to guests
  • Effectively managing multiple tasks simultaneously
  • Preparing alcoholic beverages accurately and responsibly in compliance with state liquor regulations
  • Engaging with guests to enhance their dining experience and offer tailored food and drink recommendations
  • Maintaining cleanliness and organization at the bar and surrounding areas
  • Monitoring inventory levels for alcohol, beer, and wine to support stock management
  • Assisting with greeting and seating guests, answering phones, and taking orders
  • Collaborating with kitchen staff to ensure timely and accurate service
  • Refilling beverages and assisting with resetting tables
  • Handling payments accurately and processing transactions efficiently

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef