Part Time Banquet Bartender

Westlake Village Inn & Spa is an esteemed luxury hotel and resort located in the scenic area of Westlake Village, California. Known for its blend of modern comfort and rustic charm, it provides guests with an exclusive retreat featuring elegant accommodations, fine dining, a full-service spa, and event facilities that cater to weddings, corporate gatherings, and social functions. The Inn’s commitment to delivering exceptional experiences extends beyond hospitality into a warm, welcoming atmosphere where every guest is treated with personalized care and attention to detail. The luxurious ambiance combined with the exceptional service makes Westlake Village Inn & Spa a prized destination for visitors seeking relaxation, celebration, or business engagements in a picturesque setting.

The Banquet Bartender at Westlake Village Inn & Spa plays a crucial role in creating memorable experiences during the Inn’s vibrant events. This part-time position, primarily working on weekends, offers an exciting opportunity for individuals who thrive in fast-paced environments and enjoy interacting with guests. The Banquet Bartender is responsible for greeting and serving guests at various events including weddings and corporate functions, where impeccable service and attention to detail are essential. The role demands proficiency in cocktail preparation and the ability to work seamlessly within a dynamic team. At a competitive wage of $16.90 per hour plus tips, this position is ideal for bartenders seeking a supportive workplace that values skill, hospitality, and teamwork.

Responsibilities include pouring drinks using standard pour specifications, handling cash and credit card transactions accurately, and maintaining cleanliness and stock levels at the bar daily. The Banquet Bartender is expected to provide exceptional guest service by ensuring timely and friendly interactions that enhance the overall event experience. Additionally, the role involves recording tip-out sheets precisely after each shift and collaborating professionally with coworkers and supervisors. Non-essential duties like assisting with cleaning operational areas and serving food when requested provide further opportunities to contribute to the smooth running of events.

Candidates for this role should have 2-3 years of bartending experience in a restaurant environment, a valid California Food Handlers card, and thorough knowledge of alcoholic beverages, cocktail recipes, and the legal aspects of beverage service (being TIPS certified or the ability to obtain such certification is highly desirable). Excellent guest service skills, basic computer proficiency, and flexibility to work evenings and weekends are essential. Physical requirements include the ability to stand, stoop, bend, and lift items up to 50 pounds repetitively throughout the shift.

Joining Westlake Village Inn & Spa as a Banquet Bartender means becoming part of a team dedicated to delivering excellence and crafting unforgettable memories. Ambitious bartenders who enjoy vibrant social settings and who value professionalism and friendly service are encouraged to pursue this rewarding opportunity.