
Job Overview
Employment Type
Part-time
Benefits
Group benefit plans
Job Description
Harris Teeter is a well-established supermarket chain known for its commitment to providing fresh, high-quality food products and exceptional customer service. As a prominent player in the grocery retail sector, Harris Teeter prides itself on creating a welcoming shopping environment for its customers while maintaining rigorous standards in product quality and store operations. The company values teamwork, integrity, and a customer-first approach, fostering an inclusive work culture where employees can develop and thrive.
This position is a part-time role within Harris Teeter's Fresh Foods department, focusing specifically on baking and handling fresh food products. The role involves baking items to meet established quality standards and ensures that all processed, packaged, and stocked fresh foods adhere strictly to those standards. The associate will also be responsible for maintaining cleanliness in work areas, providing excellent customer service, and managing stock by unloading deliveries and reloading salvage items. This multifaceted position plays a crucial part in delivering a fresh and appealing product selection to customers, directly impacting the store's reputation for quality and customer satisfaction.
In addition to the specific operational tasks, this job highlights the importance of personal skills such as interpersonal communication and teamwork. The role requires the willingness to engage in and successfully complete mandatory company training covering new hire orientation, food sanitation, customer service, safety protocols, food safety, and product knowledge. These trainings equip employees with the knowledge to excel in their tasks while adhering to health and safety standards.
Physical demands are significant for this position. Associates must be capable of standing and walking for extended periods as well as lifting and moving items up to 30 pounds regularly, with occasional lifting of up to 50 pounds. Employees will need to reach various heights, from low shelves to overhead stock areas. This role also demands sensory abilities, including close vision, color discrimination, and depth perception, required to maintain quality standards and safety.
The work environment presents a variety of conditions, ranging from moderate temperatures to exposure to hot, cold, or extreme temperature changes. Associates may be exposed to moving mechanical parts, airborne particles, fumes, and cleaning chemicals, underscoring the need for adherence to safety protocols and personal protective measures. Despite these challenges, the environment remains a dynamic and engaging place for team-oriented associates committed to food quality and customer service excellence.
Employment in this position is contingent upon meeting age requirements and successfully completing mandatory training. Associates aged 18 years or older are eligible for this role. Upon completion of any applicable waiting periods, employees become eligible for the company's group benefit plans, which support their overall well-being and work-life balance.
Overall, this part-time baking and fresh foods associate position offers a comprehensive opportunity for individuals seeking to contribute to a reputable supermarket chain. The role combines hands-on food preparation and stocking responsibilities with essential customer interaction, requiring a balanced skill set of physical endurance, attention to detail, and interpersonal communication. Harris Teeter supports its workforce through extensive training and benefit programs, ensuring team members are equipped and motivated to perform at their best.
This position is a part-time role within Harris Teeter's Fresh Foods department, focusing specifically on baking and handling fresh food products. The role involves baking items to meet established quality standards and ensures that all processed, packaged, and stocked fresh foods adhere strictly to those standards. The associate will also be responsible for maintaining cleanliness in work areas, providing excellent customer service, and managing stock by unloading deliveries and reloading salvage items. This multifaceted position plays a crucial part in delivering a fresh and appealing product selection to customers, directly impacting the store's reputation for quality and customer satisfaction.
In addition to the specific operational tasks, this job highlights the importance of personal skills such as interpersonal communication and teamwork. The role requires the willingness to engage in and successfully complete mandatory company training covering new hire orientation, food sanitation, customer service, safety protocols, food safety, and product knowledge. These trainings equip employees with the knowledge to excel in their tasks while adhering to health and safety standards.
Physical demands are significant for this position. Associates must be capable of standing and walking for extended periods as well as lifting and moving items up to 30 pounds regularly, with occasional lifting of up to 50 pounds. Employees will need to reach various heights, from low shelves to overhead stock areas. This role also demands sensory abilities, including close vision, color discrimination, and depth perception, required to maintain quality standards and safety.
The work environment presents a variety of conditions, ranging from moderate temperatures to exposure to hot, cold, or extreme temperature changes. Associates may be exposed to moving mechanical parts, airborne particles, fumes, and cleaning chemicals, underscoring the need for adherence to safety protocols and personal protective measures. Despite these challenges, the environment remains a dynamic and engaging place for team-oriented associates committed to food quality and customer service excellence.
Employment in this position is contingent upon meeting age requirements and successfully completing mandatory training. Associates aged 18 years or older are eligible for this role. Upon completion of any applicable waiting periods, employees become eligible for the company's group benefit plans, which support their overall well-being and work-life balance.
Overall, this part-time baking and fresh foods associate position offers a comprehensive opportunity for individuals seeking to contribute to a reputable supermarket chain. The role combines hands-on food preparation and stocking responsibilities with essential customer interaction, requiring a balanced skill set of physical endurance, attention to detail, and interpersonal communication. Harris Teeter supports its workforce through extensive training and benefit programs, ensuring team members are equipped and motivated to perform at their best.
Job Requirements
- Must be at least 18 years of age
- ability to stand and walk for extended periods
- ability to lift and move up to 30 pounds regularly and occasionally lift up to 50 pounds
- ability to reach from 6 to 72 inches
- close vision, color vision, and depth perception required
- willingness to participate in and complete required training
- must be able to perform essential functions with or without reasonable accommodations
Job Qualifications
- High school diploma or GED
- one to three months related experience or training
- ability to read and comprehend simple instructions in English
- ability to write simple correspondence in English
- ability to present information in one-on-one and small group situations in English
- ability to add and subtract two-digit numbers and perform operations using American money and weight measurement
- ability to apply commonsense understanding to carry out instructions
- completion of company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
Job Duties
- Bake products according to standards
- process, package, and stock Fresh Foods products according to Fresh Foods Standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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