
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $15.50
Work Schedule
Flexible
Benefits
Paid Time Off
Employee discount on shift meals
Medical insurance
Dental Insurance
Vision Insurance
Supplemental Insurance
employee and family assistance programs
401k
Job Description
Copelands is a well-established family-run restaurant that has been bringing exceptional culinary experiences to its guests since 1983. Rooted in passion, pride, and integrity, Copelands has developed a strong legacy within the hospitality industry. Known for its welcoming atmosphere and innovative approach to dining, this restaurant prides itself on crafting made-from-scratch dishes prepared with the freshest local ingredients. The establishment offers an environment that is not only fun and encouraging but also rewards hard work and dedication through various programs and recognition efforts.
Joining Copelands means becoming part of a dynamic team known as the Krewe, which is dedicated to creating memorable and high-quality guest experiences every day. This team values a guest-focused approach, friendliness, and teamwork, which all contribute to building a positive and supportive workplace culture. Copelands places a high priority on employee satisfaction by offering flexible work schedules, growth opportunities, and ongoing training and development programs. The restaurant’s hiring process is designed to be fast and easy, promoting a smooth transition for new team members.
The role of a Pantry Cook at Copelands is vital to the smooth operation of the kitchen. Pantry Cooks are responsible for preparing ingredients, managing cold foods, and maintaining cleanliness and safety standards in their area. This position demands attention to detail, responsibility, and a willingness to learn and grow professionally. The Pantry Cook works closely with other kitchen staff to ensure that the quality of food served meets the high standards Copelands is known for. This role is perfect for candidates who thrive in a fast-paced, team-oriented environment and who have a passion for food preparation and safety.
Copelands offers its employees top-tier benefits including paid time off, employee discounts on shift meals, comprehensive medical, dental, vision, and supplemental insurance plans, as well as employee and family assistance programs. The restaurant also supports 401K plans, reflecting its commitment to long-term employee well-being and financial security.
In summary, Copelands invites energetic and dedicated individuals to join its team. As a Pantry Cook, you will be part of a family-like environment that values growth, recognition, and guest satisfaction. If you bring proven restaurant experience, a team spirit, and a responsible attitude, Copelands is an excellent place to develop your career with ample opportunities for advancement and personal growth.
Joining Copelands means becoming part of a dynamic team known as the Krewe, which is dedicated to creating memorable and high-quality guest experiences every day. This team values a guest-focused approach, friendliness, and teamwork, which all contribute to building a positive and supportive workplace culture. Copelands places a high priority on employee satisfaction by offering flexible work schedules, growth opportunities, and ongoing training and development programs. The restaurant’s hiring process is designed to be fast and easy, promoting a smooth transition for new team members.
The role of a Pantry Cook at Copelands is vital to the smooth operation of the kitchen. Pantry Cooks are responsible for preparing ingredients, managing cold foods, and maintaining cleanliness and safety standards in their area. This position demands attention to detail, responsibility, and a willingness to learn and grow professionally. The Pantry Cook works closely with other kitchen staff to ensure that the quality of food served meets the high standards Copelands is known for. This role is perfect for candidates who thrive in a fast-paced, team-oriented environment and who have a passion for food preparation and safety.
Copelands offers its employees top-tier benefits including paid time off, employee discounts on shift meals, comprehensive medical, dental, vision, and supplemental insurance plans, as well as employee and family assistance programs. The restaurant also supports 401K plans, reflecting its commitment to long-term employee well-being and financial security.
In summary, Copelands invites energetic and dedicated individuals to join its team. As a Pantry Cook, you will be part of a family-like environment that values growth, recognition, and guest satisfaction. If you bring proven restaurant experience, a team spirit, and a responsible attitude, Copelands is an excellent place to develop your career with ample opportunities for advancement and personal growth.
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or food preparation role preferred
- Ability to stand for extended periods
- Capable of working in a fast-paced kitchen environment
- Must be punctual and dependable
- Strong attention to detail and cleanliness
- Willingness to undergo training and follow safety protocols
Job Qualifications
- Proven restaurant experience
- Ability to work in a fast-paced environment
- Strong attention to cleanliness and safety
- Good communication and teamwork skills
- Willingness to learn and participate in training
- Basic knowledge of kitchen equipment and food preparation
- High school diploma or equivalent preferred
Job Duties
- Prepare ingredients for menu items
- Maintain cleanliness and organization of pantry and prep areas
- Ensure food safety and sanitation standards are met
- Assist in food assembly and plating as required
- Monitor inventory and restock supplies as necessary
- Collaborate with kitchen staff to meet daily service demands
- Follow recipes and cooking guidelines closely
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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