Pantry Cook

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative California-style pizza and globally inspired cuisine. Established over 35 years ago, CPK has cultivated a distinctive culture founded on its philosophy known as R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy fosters a vibrant, inclusive work environment where team members are valued and empowered to grow their careers. With a commitment to exceptional guest experiences, CPK stands as a leader in the restaurant industry, offering flavorful, creative dishes combined with a welcoming atmosphere.

CPK is currently seeking passionate and dedicated individuals to join their team as Pantry Cooks. This role plays a crucial part in supporting the kitchen operations by ensuring the highest standards for food quality, sanitation, and maintenance at the Pantry station. The Pantry Cook is responsible for the timely preparation of various salads, desserts, and other menu items while adhering to safety and sanitation protocols. Candidates who are enthusiastic about food, enjoy working in dynamic settings, and take pride in delivering exceptional service will find this opportunity rewarding.

The position is available as both full-time and part-time, offering flexible shifts to accommodate different schedules. Compensation for this role ranges between $15.00 and $19.00 per hour, reflecting competitive industry standards. Additionally, CPK provides an excellent training program designed to help new employees quickly adapt and thrive while offering unlimited career advancement opportunities within the company. Employees benefit from team member dining discounts, diverse cultural interactions, holiday closures, and a supportive work environment that encourages fun and authenticity. CPK embraces diversity and is an equal opportunity employer, dedicated to creating a workplace where everyone has a seat at the table.

Serving as a Pantry Cook at CPK invites culinary enthusiasts to contribute creatively by preparing menu items that align with the company’s dedication to quality and guest satisfaction. Pantry Cooks uphold the CPK High 5—that is, loving the restaurant, encouraging authenticity, fostering teamwork, obsessing over service details, and passionately promoting the menu. The role involves actively supporting line check processes, completing prep par sheets each shift, managing equipment temperatures, and conducting station opening and closing duties. Attention to detail and adherence to food safety practices are key components of this position, ensuring the guests receive nothing but the best.

Overall, joining California Pizza Kitchen as a Pantry Cook offers a unique opportunity to be part of an innovative, fast-paced restaurant brand. The company’s commitment to respect, career growth, and an inclusive culture makes it an exceptional choice for those eager to develop their culinary skills and build a rewarding career in hospitality.