
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $20.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain with over 35 years of experience in delivering delicious food and exceptional service. Known for its innovative California-style cuisine, CPK has built a strong reputation through a company culture that embodies RESPECT, Opportunities, Communication, Kindness, and Service, summarized as R.O.C.K.S. This philosophy guides every team member to create an environment where guests feel welcomed and valued, and employees have the chance to grow professionally in a supportive and engaging workplace.
CPK prides itself on offering competitive compensation, flexible shifts, and opportunities for both full-time and part-time employment, making it an attractive destination for individuals seeking a fulfilling career in the culinary and hospitality industry. With comprehensive benefits and an excellent training program, employees at CPK are well-prepared to deliver memorable dining experiences while advancing their careers within the company.
The role of Pantry Cook at California Pizza Kitchen presents an exciting opportunity to join this dynamic team. Pantry Cooks play a crucial role in maintaining the highest standards of food quality, sanitation, and station maintenance, focusing on timely preparation of salads and desserts. This position is perfect for someone who loves to work in a lively, fun atmosphere, is passionate about food, and enjoys enthusiasm for culinary creativity.
Pantry Cooks are responsible for supporting the line check process, ensuring all prep par sheets are completed every shift, and handling safe and sanitary practices in food preparation areas. They manage inventory by preparing necessary items for the station, maintain proper equipment temperatures, and carry out station opening and closing duties. This position requires dedication to detail and a commitment to the standards that keep CPK’s kitchen running smoothly.
CPK fosters a culture where every team member feels empowered to be their authentic self, work collaboratively, and focus on exceptional service. The High 5 philosophy emphasizes loving CPK, having fun at work, teamwork, obsession with service details, and passion for the menu offerings. This work culture not only enhances guest experiences but also nurtures employee satisfaction and growth.
The Pantry Cook role offers a salary range of $16.90 to $20.90 per hour, alongside various benefits including health, dental, and disability insurance, a 401K plan, and more. CPK is committed to equal opportunity employment, welcoming applicants from all diverse backgrounds without discrimination.
Joining California Pizza Kitchen means becoming part of a respected brand that values kindness, communication, and opportunity. Whether starting your career or seeking advancement, CPK offers a structured path and a vibrant place to thrive in the foodservice industry. If you have one to three months of related experience or training and a passion for culinary excellence, this opportunity could be the perfect fit for your next career step.
CPK prides itself on offering competitive compensation, flexible shifts, and opportunities for both full-time and part-time employment, making it an attractive destination for individuals seeking a fulfilling career in the culinary and hospitality industry. With comprehensive benefits and an excellent training program, employees at CPK are well-prepared to deliver memorable dining experiences while advancing their careers within the company.
The role of Pantry Cook at California Pizza Kitchen presents an exciting opportunity to join this dynamic team. Pantry Cooks play a crucial role in maintaining the highest standards of food quality, sanitation, and station maintenance, focusing on timely preparation of salads and desserts. This position is perfect for someone who loves to work in a lively, fun atmosphere, is passionate about food, and enjoys enthusiasm for culinary creativity.
Pantry Cooks are responsible for supporting the line check process, ensuring all prep par sheets are completed every shift, and handling safe and sanitary practices in food preparation areas. They manage inventory by preparing necessary items for the station, maintain proper equipment temperatures, and carry out station opening and closing duties. This position requires dedication to detail and a commitment to the standards that keep CPK’s kitchen running smoothly.
CPK fosters a culture where every team member feels empowered to be their authentic self, work collaboratively, and focus on exceptional service. The High 5 philosophy emphasizes loving CPK, having fun at work, teamwork, obsession with service details, and passion for the menu offerings. This work culture not only enhances guest experiences but also nurtures employee satisfaction and growth.
The Pantry Cook role offers a salary range of $16.90 to $20.90 per hour, alongside various benefits including health, dental, and disability insurance, a 401K plan, and more. CPK is committed to equal opportunity employment, welcoming applicants from all diverse backgrounds without discrimination.
Joining California Pizza Kitchen means becoming part of a respected brand that values kindness, communication, and opportunity. Whether starting your career or seeking advancement, CPK offers a structured path and a vibrant place to thrive in the foodservice industry. If you have one to three months of related experience or training and a passion for culinary excellence, this opportunity could be the perfect fit for your next career step.
Job Requirements
- high school diploma or equivalent
- 1-3 months of related culinary experience or training
- availability to work flexible shifts including evenings, weekends, and holidays
- ability to stand for extended periods
- ability to follow sanitation and safety guidelines
- ability to work as part of a team
Job Qualifications
- one to three months related experience or training
- culinary knowledge and food safety understanding
- ability to work in a fast-paced environment
- strong attention to detail
- good communication and teamwork skills
- passion for food and service
Job Duties
- maintain the highest standards for food quality, sanitation, and maintenance in pantry station
- assure timely preparation of all salads and desserts
- support the line check process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment
- perform station opening/closing and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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