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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain that has been serving creative and delicious California-style cuisine for over 35 years. Established with a commitment to delivering high-quality food and an exceptional dining experience, CPK has built a strong culture based on the philosophy known as R.O.C.K.S - Respect, Opportunities, open Communication, Kindness, and Service. This unique approach reflects their dedication to fostering a positive and inclusive workplace environment where team members can grow both personally and professionally.
As a company founded on values of respect and kindness, CPK offers a diverse culture that welcomes individuals from all backg... Show More
As a company founded on values of respect and kindness, CPK offers a diverse culture that welcomes individuals from all backg... Show More
Job Requirements
- High school diploma or equivalent
- One to three months related experience or training
- Ability to stand for extended periods
- Ability to work flexible shifts including weekends and holidays
- Basic understanding of food safety and sanitation practices
- Ability to follow instructions accurately
Job Qualifications
- One to three months related experience or training
- Passion for food and culinary creativity
- Ability to work in a fast-paced, dynamic environment
- Strong attention to detail with food safety and sanitation
- Good communication and teamwork skills
- Enthusiasm for providing excellent customer service
Job Duties
- Maintain highest standards for food quality, sanitation, and station maintenance
- Assure timely preparation of all salads and desserts
- Support the line check process and complete prep par sheets every shift
- Prepare all necessary items for the pantry station as needed
- Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
- Maintain proper temperature of equipment
- Perform station opening, closing, and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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