Pantry Cook

Ann Arbor, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

competitive compensation

Flexible Shifts

Full and Part-Time Opportunities

benefits

Excellent Training Program

Unlimited Career Advancement Opportunities

Team Member Dining Discounts

Diverse Culture

holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative California-style pizza and fresh, flavorful cuisine. Established over 35 years ago, CPK has built a vibrant culture founded on the philosophy of R.O.C.K.S., which stands for Respect, Opportunities, Communication, Kindness, and Service. This set of core values drives their commitment to creating a welcoming and inclusive environment for both employees and guests alike. With a focus on creativity and quality, CPK continuously delivers dishes crafted from fresh ingredients and unique flavor combinations, earning loyal customers nationwide. The company actively promotes diversity and equal opportunity, ensuring that... Show More

Job Requirements

High school diploma or equivalent
One to three months of related experience or training
Ability to work flexible shifts including nights, weekends, and holidays
Ability to stand for extended periods
Knowledge of food safety and sanitation practices

Job Qualifications

One to three months of related experience or training
Ability to work in a fast-paced, dynamic environment
Strong attention to detail and commitment to food safety
Good communication and teamwork skills
Passion for food and customer service

Job Duties

Maintain highest standards for food quality, sanitation, and maintenance in pantry station
Assure timely preparation of all salads and desserts
Support the line check process and complete prep par sheets every shift
Prepare all necessary items for the pantry station as needed
Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
Maintain proper temperature of equipment
Perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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