Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services. Serving millions of guests every day across 15 countries, Aramark is deeply committed to providing quality service and innovative solutions that enhance the experience of its customers and partners. The company is rooted in a mission to do great things for each other, its communities, partners, and the planet. Aramark fosters an inclusive and diverse workplace, ensuring equal employment opportunities without discrimination based on race, gender, religion, or any other legally protected characteristic. Employees are encouraged to develop their talents, pursue their passions, and grow professionally in a supportive environment. This dedication makes Aramark a leading employer in the service industry and a top choice for individuals seeking rewarding and meaningful careers.
The Food Service Worker role at Aramark is critical in supporting kitchen operations and delivering high-quality food service. This position involves assisting the manager in food and meal preparation, maintaining cash receipts and meal records, and helping to complete daily reports. The role demands maintaining high standards of quality in food production, sanitation, and kitchen safety practices to ensure an excellent dining experience for customers. The Food Service Worker is responsible for preparing food and baked goods according to planned menus, serving food according to meal schedules and department policies, and ensuring proper storage and handling of food items. The position also involves operating kitchen equipment safely, coordinating major cleaning of kitchen appliances, and adhering to uniform and food safety policies. Given the physical demands of the role, including lifting, bending, and extended standing or walking, candidates must be prepared for an active work environment. Aramark provides a dynamic, fast-paced job setting where teamwork, communication, and attention to detail are paramount. The role not only supports daily kitchen functions but also contributes to maintaining a clean, safe, and organized work area, ultimately ensuring customer satisfaction and operational efficiency. This position offers a valuable opportunity to gain experience in food service and to build skills in a respected global company dedicated to employee growth and community impact.
The Food Service Worker role at Aramark is critical in supporting kitchen operations and delivering high-quality food service. This position involves assisting the manager in food and meal preparation, maintaining cash receipts and meal records, and helping to complete daily reports. The role demands maintaining high standards of quality in food production, sanitation, and kitchen safety practices to ensure an excellent dining experience for customers. The Food Service Worker is responsible for preparing food and baked goods according to planned menus, serving food according to meal schedules and department policies, and ensuring proper storage and handling of food items. The position also involves operating kitchen equipment safely, coordinating major cleaning of kitchen appliances, and adhering to uniform and food safety policies. Given the physical demands of the role, including lifting, bending, and extended standing or walking, candidates must be prepared for an active work environment. Aramark provides a dynamic, fast-paced job setting where teamwork, communication, and attention to detail are paramount. The role not only supports daily kitchen functions but also contributes to maintaining a clean, safe, and organized work area, ultimately ensuring customer satisfaction and operational efficiency. This position offers a valuable opportunity to gain experience in food service and to build skills in a respected global company dedicated to employee growth and community impact.
Job Requirements
- High school diploma or equivalent preferred
- Previous food service experience preferred
- Ability to follow safety and sanitation guidelines
- Physical ability to perform job duties including lifting and standing for extended periods
- Effective communication skills
- Availability to work flexible hours
- Willingness to wear uniform and use personal protective equipment
Job Qualifications
- Food service certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Ability to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Adhere to the uniform policy
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Supervise the food temperature requirements
- Maintain a clean and organized work and storage area
- Scrub and polish counters, clean and sanitize steam tables, and other equipment
- Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
- Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- Perform other duties as assigned including other areas in the kitchen
- Handle physical demands including lifting, bending, pushing, pulling, and extended walking and standing
- Use Personal Protective Equipment as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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