Panda Express Team Member - University of Tennessee Chattanooga

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of people each day across 15 countries. The company is deeply rooted in service and united by a strong purpose to positively impact its employees, partners, communities, and the environment. Aramark's mission focuses on delivering great experiences while fostering an inclusive work environment that values equal employment opportunities without discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics. This commitment ensures that every team member can bring their authentic selves to work and thrive professionally and personally.

Aramark offers a dynamic workplace where employees can develop their talents, fuel their passions, and empower their growth. Whether employees are seeking new challenges, a sense of belonging, or a supportive work atmosphere, Aramark strives to meet these needs through meaningful roles that contribute to the company's impactful vision. For people passionate about food service, this company provides an excellent opportunity to be part of a dedicated and service-driven team working to create exceptional dining experiences.

The Food Service Worker at Aramark plays a vital role in supporting the daily operations of the food service department. This role involves assisting the manager with food and meal preparation, maintaining cash receipts and accurate meal records, and helping to complete daily reports essential for smooth service delivery. The Food Service Worker ensures high standards in food production, sanitation, and kitchen safety practices, contributing to a safe and pleasant environment both for customers and coworkers.

As a Food Service Worker, you will prepare quality food and baked goods according to planned menus, ensuring everything served meets high standards of taste and presentation. The role requires understanding meal components and proper food storage to maintain freshness and sanitary conditions. You will serve food according to established schedules and departmental policies while utilizing and caring for kitchen equipment, including knives. Additionally, you will assist in the major cleaning and maintenance of kitchen appliances like refrigerators, freezers, steam tables, and cooking equipment, ensuring compliance with food safety regulations.

The position demands coordination with management on daily menu preparation and supervision of food temperature requirements to guarantee food safety standards are met. Maintaining a clean and organized work area is essential, including tasks like scrubbing and polishing counters, sanitizing equipment, sweeping, mopping, and waste management. The physical nature of the job may require lifting, bending, pushing, pulling, and extended periods of standing or walking. Personal protective equipment (PPE) and uniforms are often worn to uphold health and safety standards.

Working at Aramark means engaging in a workplace committed to employee development and environmental responsibility. Employees are encouraged to learn new skills and adapt to evolving job duties, making positive contributions to their teams and customers. This is a fantastic opportunity for motivated individuals interested in food service roles that combine teamwork, customer service, and operational excellence in a supportive global company.