Panda Express Supervisor - The University of Tennessee Chattanooga

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Rooted deeply in the values of service and unity, Aramark is dedicated to doing great things not only for its valued customers and partners but also for its diverse communities and the planet. The company represents a vibrant workplace where every employee is given an equal chance to thrive, grow, and contribute in a respectful, inclusive environment free from discrimination. Aramark sees a career not just as a job, but as a meaningful journey that develops talents, fuels passions, and empowers professional advancement. The culture promotes teamwork, continuous learning, and the pursuit of excellence, making it a preferred employer in the global food service industry.

The Food Service Supervisor role at Aramark offers an exciting opportunity for individuals looking to step up their careers and lead a passionate team dedicated to outstanding food service delivery. This is a full-time position where you'll be working closely with the Food Services Manager to coordinate daily operations, supervise staff, and ensure that all food safety and quality standards are consistently met. The position demands someone who is organized, proactive, and dedicated to maintaining an efficient, safe, and clean kitchen environment.

In this supervisory role, you will produce and maintain work schedules, handle production packets that include recipe adherence and preparation sheets, and ensure smooth daily operations by directing activities efficiently. A significant part of your responsibilities will also involve maintaining sanitary conditions according to health and safety codes, managing inventory accurately, and overseeing food storage practices to prevent hazards. The role also requires active involvement in training and mentoring food service workers to promote growth, teamwork, and high morale. You will supervise employees, counsel as needed, and foster a positive work environment that supports employee development and operational excellence.

Moreover, this role includes monitoring equipment maintenance, completing food safety and temperature logs, and performing preventative maintenance checks to keep the kitchen running smoothly. You may occasionally need to step in for absent employees and assist with cashier duties, demonstrating flexibility and a readiness to support the team beyond supervisory responsibilities. Working at Aramark also means taking part in occasional night and weekend catering events, requiring flexibility and commitment.

Aramark encourages its supervisors to lead by example in promoting good public relations and clear communication among staff across various channels. This role is ideal for candidates who thrive in multi-tasking environments, maintain emotional control under stress, and resolve interpersonal situations effectively. With opportunities to lead, learn, and grow, the Food Service Supervisor at Aramark is a pivotal role that contributes to both the success of the team and the satisfaction of the guests served every day.