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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Industry-leading education programs
World-class training
flexible scheduling
Competitive wages
opportunities for growth
supportive work environment
employee recognition programs
Job Description
This job opportunity is with a restaurant independently owned and operated by a franchisee authorized to use the McDonald's logos and food products. This franchisee operates separately from McDonald's USA, which means all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling, are handled solely by the franchisee and not McDonald's USA. This distinction ensures that while you work in a McDonald's branded environment, your employer is the franchisee running that restaurant. The position is open to adults aged 18 and older, with wages based on individual skills and availability. This is an excellent role for those seeking employment... Show More
Job Requirements
- Be 18 years of age or older
- Outright willingness to learn
- Ability to work flexible hours including weekends and late nights
- Ability to work in a fast-paced team environment
- Good communication skills
- Physical ability to stand for extended periods
- Ability to follow safety and hygiene guidelines
Job Qualifications
- Outstanding attitude
- Willingness to learn and grow
- Ability to excel in a fast-paced, team environment
- 16 years of age or older
- Ability to connect with customers
- Basic food preparation skills
Job Duties
- Greet customers with a smile and provide hospitality
- Take accurate food orders
- Prepare McDonald's world famous food
- Keep the restaurant clean, safe and looking fantastic
- Perform a number of different tasks every day
- Meet sales and speed targets during your shift
- Partner with other crew and managers to meet daily goals and have fun
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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