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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.87 - $23.85
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
incentive plan
Paid Time Off
Retirement Plan
employee discount
Training and Development
Equal opportunity employer
Job Description
US0310 Pallisades Ranch, Inc. is part of Sysco Corporation, a global leader in foodservice distribution with over 71,000 colleagues and more than 13,000 vehicles operating across approximately 333 distribution facilities worldwide. Sysco serves over 700,000 customer locations, providing high-quality food products and service support to diverse clientele including restaurants, healthcare and educational facilities, and hospitality businesses. Sysco's commitment to innovation, sustainability, and community support establishes it as a trusted partner in the foodservice industry. The company offers numerous opportunities for personal and professional growth, fostering an inclusive environment where hard-working and talented individuals can thrive and contribute to the organization’s... Show More
Job Requirements
- Authorized to work in the United States
- One to three years sanitation work experience in a food manufacturing environment
- Ability to lift and move up to 100 pounds
- Ability to stand, walk, kneel, stoop, crouch, and perform physical tasks in a cold and damp processing environment
- Ability to read and write basic English for documentation
- Ability to follow sanitation procedures and safety protocols
Job Qualifications
- High school preferred
- One to three years sanitation work in a meat or seafood or other food manufacturing facility
- Experience performing cleaning and sanitizing of a federal raw meat or seafood processing plant preferred
- Ability to complete paperwork documenting cleaning and sanitizing of the facility
- Knowledge of processing equipment and its breakdown for cleaning and sanitizing
- Basic knowledge of industrial cleaning and sanitizing equipment
- Ability to perform basic arithmetic operations
- Ability to read and write in English preferred
Job Duties
- Cleaning and sanitizing meat or seafood company processing area and equipment
- Mixing and working with caustic chemicals for cleaning and sanitizing
- Inspecting the processing area for cleanliness and proper sanitation as well as implementing bacterial and organic material testing
- Paperwork documenting cleaning and sanitizing of the processing area
- Assisting with plant audits and emergency situations as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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