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Overnight Production Team Member (Prep) - Part Time

Job Overview

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Compensation

Hourly
Range $17.00 - $25.40
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a leading American supermarket chain specializing in natural and organic foods. Founded in 1980, it has grown to become one of the most popular names in the grocery industry, emphasizing products free from artificial preservatives, colors, flavors, sweeteners, and hydrogenated fats. More than just a grocery store, Whole Foods Market is committed to environmental sustainability, community support, and fostering personal growth among its team members. This dedication is evident in its initiatives such as funding school garden grants, providing access to fresh and healthy food within underserved areas known as food deserts, and working to alleviate poverty in developing countries. Whole Foods Market operates with a mission to nourish people and the planet by setting high standards of excellence that revolutionize the grocery shopping experience.

The Overnight Production Support Team Member at Whole Foods Market plays a critical role in ensuring product quality and availability during non-business hours. This position involves all functions related to product processing, preparation, merchandising, stocking, display, and counter service as needed. The role is essential in maintaining the smooth operation of overnight production lines and supporting the assigned team's goals. The Overnight Production Support Team Member must follow strict procedures that comply with health and safety regulations, including food safety standards, to guarantee that all products meet Whole Foods Market's quality guidelines.

This position requires the individual to be courteous, friendly, and efficient in providing excellent customer service to both customers and fellow team members. It includes tasks such as preparing products like cutting fruits and vegetables, mixing ingredients, baking or cooking food items, labeling and rotating products, and maintaining cleanliness in merchandising and food preparation areas. The role demands compliance with company policies like weights and measures and sanitation protocols, ensuring a clean and safe work environment.

Working overnight hours, this position requires physical stamina such as the ability to lift up to 50 pounds, stand or walk for 6-8 hours a day, and handle equipment like knives, box cutters, and electric pallet jacks safely. Flexibility in scheduling is also important, including availability for nights, weekends, and holidays.

Whole Foods Market offers competitive hourly wages ranging from $17.00 to $25.40, commensurate with experience. In addition to the paycheck, the company provides a comprehensive benefits package known as Whole Benefits for both full-time and part-time team members. These benefits offer a variety of perks including store discounts, paid time off, financial wellness support, and health and wellness programs. New team members may be eligible for a base pay increase after completing the first 90 days in the role.

Whole Foods Market promotes a fair and equal opportunity workplace, hiring and advancing individuals solely based on their qualifications and the needs of the business. The company values diversity and inclusivity, ensuring a respectful environment free from discrimination based on race, color, religion, gender identity, sexual orientation, age, disability, or other protected characteristics. This position is ideal for someone passionate about natural foods, eager to work in a fast-paced environment, dedicated to quality standards, and who enjoys contributing to community wellness and sustainable practices.

Job Requirements

  • Must be able to lift 50 pounds
  • standing and walking for 6-8 hours in an 8-hour workday
  • hand use including single grasping, fine manipulation, pushing and pulling
  • ability to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • ability to work in temperatures ranging from freezing to 90 degrees Fahrenheit or higher
  • able to work in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Knowledge of assigned team’s product including preparation, display, storage, and stocking standards
  • understanding of spoilage and supply waste impact on profits
  • passion for cleanliness
  • working knowledge and application of merchandising expectations
  • basic computer skills
  • strong communication skills and willingness to work as part of a team
  • ability to deliver clear and respectful information to team members, customers, and vendors
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • effective time management and organizational skills
  • passion for natural foods and Whole Foods Market mission
  • strong work ethic
  • ability to work in fast-paced environment with urgency
  • understanding and compliance with Whole Foods Market quality goals

Job Duties

  • Prepares products for display and sale including cutting fruits and vegetables, measuring, mixing, and preparing raw materials according to recipes
  • forms food items into defined shapes and sizes
  • labels, dates, covers, and rotates prepared products
  • bakes, cooks, or otherwise prepares products
  • ensures products meet Whole Foods Market quality guidelines
  • maintains clean and sanitary merchandising areas, walk-ins, freezers, and food preparation areas
  • continuously cleans department and maintains sweep logs
  • arrives to workstation on time, groomed and ready to work
  • provides excellent customer service and addresses customer needs promptly
  • maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising of products
  • complies with procedures including weights and measures, health and sanitation, and safe work practices
  • maintains equipment and ensures cleanliness and safety standards
  • performs opening, mid, and closing duties as assigned
  • ensures accuracy of signs and pricing
  • immediately reports safety hazards and violations
  • performs other duties as assigned by leadership

Job Criteria

Experience

No experience required


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