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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.50 - $19.80
Work Schedule
Weekend Shifts
Night Shifts
Benefits
weekly pay
Free membership
Paid Time Off
health benefits
Retirement Plan
stock purchase plan
Job Description
BJ's Wholesale Club is a leading membership-only warehouse club that serves more than 30,000 team members all dedicated to providing top-quality products and services to its members. As a prominent player in the retail warehouse industry, BJ's Wholesale Club offers a wide range of products including fresh meats, seafood, prepared foods, and cheeses to families who rely on the club for value and quality. The company is committed to its core values of honesty, integrity, inclusion, and respect, creating a collaborative and supportive work environment for its team members.
BJ's Wholesale Club emphasizes a purpose-driven culture where every employee contributes... Show More
BJ's Wholesale Club emphasizes a purpose-driven culture where every employee contributes... Show More
Job Requirements
- Must be at least 18 years old
- Ability to work overnight shifts from 11 pm to 7 am including weekends
- Previous experience handling fresh and processed meats preferred
- Ability to lift objects frequently up to 30 pounds and occasionally more with assistance
- Capability to maintain cleaning and safety standards
- Ability to work in a team environment and follow company policies
- Reliable and consistent attendance
Job Qualifications
- Previous experience working with fresh and processed meats preferred
- Knowledge of automatic and hand wrapping machines preferred
- Prior experience in meat and deli departments preferred
- At least 18 years of age
Job Duties
- Receive, rotate, wrap and merchandise fresh and processed meats
- Assist in merchandising seafood, rotisserie chickens, prepared foods, and cheeses
- Provide assistance to members by answering questions and recommending products
- Maintain all cleaning and safety standards within the meat department
- Weigh, package, wrap, and label meat, poultry, and seafood cuts
- Inspect and store meat upon delivery ensuring quality standards
- Receive and unpack meat, poultry, seafood, prepared foods, and cheeses
- Clean and sanitize all equipment and areas in the meat department
- Follow club policies and procedures
- Perform other duties as assigned, including working in other departments
- Maintain regular, predictable attendance
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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