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Overnight Manager Starting at $18.50 per hour

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $18.50 - $1.00
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Work Schedule

Flexible
Night Shifts
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Benefits

matching 401k plan
Free Meals
meal discounts
competitive pay
Health Insurance
Paid vacation time
Tuition Assistance
free uniforms
flexible schedules
Employee Recognition Program
Career Development

Job Description

Reid McDonald's Organization is a distinguished operator with ownership of eight McDonald's locations spread across Raleigh, Youngsville, and Durham. As an independently owned franchisee, Reid McDonald's prides itself on delivering a dining experience that emphasizes excellent service, top-tier product quality, and a welcoming atmosphere where guests feel valued and appreciated. Unlike corporate-operated establishments, this organization maintains autonomy over employment policies, staffing, and operational procedures, ensuring a focused and community-oriented approach to restaurant management and customer engagement. The company culture promotes growth, recognition, and a commitment to maintaining the Golden Standard of McDonald's service and product excellence.

The role of Over... Show More

Job Requirements

  • High school diploma
  • Previous experience in restaurant or retail management preferred
  • Availability to work overnight shifts
  • Strong organizational skills
  • Good communication skills
  • Ability to lead a team
  • Basic computer skills

Job Qualifications

  • High school diploma or equivalent
  • Prior management or supervisory experience preferred
  • Strong leadership and communication skills
  • Ability to work overnight shifts
  • Knowledge of food safety standards
  • Ability to train and motivate team members
  • Basic knowledge of inventory management

Job Duties

  • Lead shifts weekly ensuring fast, accurate, and friendly customer experience
  • Manage departments such as Training, Food Safety, and Inventory Management
  • Set goals and delegate tasks to team members
  • Follow up on delegated responsibilities and report results
  • Supervise staff and maintain operational standards
  • Ensure compliance with health and safety regulations
  • Handle customer issues and feedback during shifts

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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