Overnight In Room Dining Server

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.00 - $16.50
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Work Schedule

Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Diverse and inclusive workplace

Job Description

Starwood Hotels is a renowned luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. Founded in 2006 by Barry Sternlicht, Starwood Hotels is committed to delivering exceptional guest experiences while maintaining a strong dedication to sustainability, diversity, and inclusion. The company operates with a clear mission that serves as its true north—guiding how it impacts the lives of its employees, the experiences it creates for guests, and its efforts to protect the environment. With a focus on thoughtful collaboration and respect for nature, Starwood Hotels offers a unique work culture that values stellar service and meaningful relationships with both guests and team members.

The In-Room Dining Server role at Starwood Hotels is an exciting opportunity for individuals passionate about food and beverage service who wish to play a critical part in elevating guest satisfaction. This position involves executing all tasks related to in-room dining setup, service, and breakdown with warmth, enthusiasm, and a sharp attention to detail. Serving guests who may be arriving late after a long flight or looking to surprise a loved one with a delightful meal, the In-Room Dining Server ensures every interaction is seamless and memorable. The role requires availability to work overnight shifts, emphasizing flexibility and dedication to meeting the demands of a 24-hour operation. This position is ideal for someone who thrives in a dynamic hospitality environment and is eager to contribute to a team-oriented workplace that prioritizes guest happiness and operational excellence.

Candidates interested in this role should bring a minimum of one year of similar work experience in food and beverage service or hospitality. While a post-secondary diploma or degree is considered a plus, the most valuable traits are passion for guest service, teamwork, a strong work ethic, and keen attention to detail. The job demands a sharp sense of timing and the ability to anticipate and fulfill guest needs efficiently. At Starwood Hotels, employees are not just part of a company but part of a mission to maintain the beauty of the world through responsible hospitality practices and a supportive workplace. Additionally, Starwood Hotels is proud to be an Equal Opportunity Employer, fostering an inclusive culture that does not discriminate on any protected basis and offers accommodations to support all team members.

Job Requirements

  • availability to work overnight shifts
  • at least one year of similar work experience
  • passion for food and beverage and guest service
  • ability to work in a fast-paced environment
  • willingness to meet the demands of a 24-hour operation
  • good physical stamina
  • strong teamwork skills

Job Qualifications

  • minimum one year of food and beverage service experience
  • strong passion for guest service
  • ability to work effectively as part of a team
  • attention to detail
  • flexible availability including overnight shifts
  • good communication skills
  • post-secondary diploma or degree is a plus

Job Duties

  • set up in-room dining trays and ensure proper presentation
  • respond to guest requests promptly and courteously
  • serve food and beverages with enthusiasm and professionalism
  • maintain cleanliness and organization of dining equipment
  • collaborate with kitchen and housekeeping teams to ensure smooth operations
  • adhere to health and safety regulations
  • work overnight shifts to support 24-hour service

Job Criteria

Experience

No experience required


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