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Overnight Bread Baker (10pm-7am)- Eataly King of Prussia

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program

Job Description

Eataly is the world's largest artisanal Italian food and beverage marketplace, renowned for its dedication to authentic Italian cuisine and culture. Unlike a chain, each Eataly location is unique, with its own character and theme that reflect the local environment while maintaining the brand's commitment to quality and tradition. Eataly offers guests an immersive experience where they can eat genuine Italian food at various restaurants, cafes, and to-go counters, shop an extensive selection of high-quality Italian, local, and homemade products, and learn about Italian culinary arts through specialized classes and knowledgeable team members. The company is celebrated for blending education,... Show More

Job Requirements

  • Availability to work onsite with an open, flexible schedule often including evenings and weekends
  • Overnights highly preferred
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer

Job Qualifications

  • High school diploma or equivalent
  • 1+ year of experience in a baker preparation position
  • Basic math and measuring skills
  • Good work ethic, communication and time management skills
  • Post-secondary culinary program highly preferred

Job Duties

  • Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations
  • Follows proper proofing and baking techniques for each variety of bread
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Works towards mastering all shifts and production processes
  • Assists Sales Associates if needed and engages with guests interested in learning about bread production
  • Performs other duties as required or assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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