Overnight Baker

Dallas, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Weekend Shifts

Night Shifts

Benefits

competitive pay

Employee Discounts

flexible scheduling

Opportunity for advancement

Fun and fast-paced work environment

Job Description

Dunkin Donuts is a globally recognized fast-food restaurant and bakery franchise known for its wide array of coffee, donuts, and baked goods. The company has built a strong reputation for delivering quick, quality food and friendly customer service in a fun and inviting environment. Dunkin Donuts franchisees operate independently, providing localized service while maintaining the high standards set by the brand. Offering a familiar and loved menu, Dunkin Donuts remains a favorite for breakfast and snack options across communities worldwide.

This particular opportunity is for the role of an Overnight Baker at a Dunkin Donuts franchise. Bakers are essential... Show More

Job Requirements

Minimum age requirements to operate restaurant equipment
Ability to work overnight, weekend, and holiday shifts
Availability to adhere to scheduled hours and punctuality
Ability to follow brand standards and operational procedures
Commitment to maintaining cleanliness and food safety
Capacity to work as part of a team
Strong guest service orientation and communication skills

Job Qualifications

Able to operate restaurant equipment (minimum age requirements may apply)
Guest focus – anticipate and understand guests’ needs and exceed their expectations
Passion for results – set compelling targets and deliver on commitments
Problem solving and decision making – make good decisions based on analysis, experience, and judgment

Job Duties

Hold themselves accountable for their responsibilities on their shift
Night, weekend and holiday hours required
Adhere to schedule and arrive ready to work on time
Operations excellence for guest satisfaction
Adhere to brand standards and systems, delivering quality food and beverage to each guest
Maintain a clean and neat workstation
Complete thorough cleaning of guest areas as directed
Prepare all products following appropriate recipes and procedures
Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
Comply with all restaurant, brand, and franchisee policies

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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