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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $2.13
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Retirement Plan
Job Description
Denny's restaurant, located at 5910 Veterans Blvd in Metairie, is a well-established dining establishment known for its welcoming atmosphere and quality service. As a part of a popular American diner chain, Denny's prides itself on providing a menu that appeals to a wide variety of guests at all hours of the day. The restaurant is committed to ensuring customers have a pleasant experience through attentive service and consistent food quality, making it a favorite neighborhood spot for families and individuals alike. Whether guests come for breakfast, lunch, dinner, or late-night meals, Denny's serves comfort food classics in a casual and... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a hotel or related field preferred
- Ability to stand during entire shift
- Ability to maneuver throughout dining area carrying trays
- Flexible and able to work long hours
- Light physical work involving lifting up to 20 pounds occasionally
- Must maintain high standards of appearance and grooming
- Good attendance and punctuality
- Friendly and service-oriented attitude
- Ability to follow hospitality service standards and safety regulations
Job Qualifications
- High school diploma or equivalent
- Experience in a hotel or related field preferred
- Knowledge of food and beverage service standards
- Familiarity with POS systems
- Strong customer service and communication skills
- Ability to work effectively in a team environment
- Basic cashiering skills
Job Duties
- Approach all encounters with guests and employees in a friendly, service-oriented manner
- Maintain regular attendance in compliance with scheduling requirements
- Maintain high standards of personal appearance and grooming
- Comply with hospitality service standards and regulations
- Maintain a warm and friendly demeanor at all times
- Be familiar with the organization of the restaurant, lounges, and room service
- Have thorough knowledge of menus and current specials
- Service guests with all food and beverage requirements attentively and efficiently
- Pre-bus tables by removing soiled dishes after each course
- Be familiar with the operation of the POS system
- Perform cashiering functions by closing checks and preparing end of shift paperwork
- Perform opening and closing procedures and side-work duties as assigned
- Ensure tables and side stands are stocked, tidy, and clean
- Keep beverages at least three quarters full
- Breakdown trays of soiled dishes and linen according to standards
- Answer the telephone according to standards
- Consistently up-sell food, beverage, and promotional items
- Be familiar with fire extinguishers and how to use them
- Receive and deliver food and beverage orders and collect payment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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