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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $25.34
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Pet insurance
Job Description
The Liberty Hotel, a distinguished member of the Marriott Luxury Collection, stands as a celebrated historic property in Boston, renowned for its rich history and ornate architecture. As a full-service hotel, The Liberty Hotel is deeply committed to transforming ordinary moments into unforgettable memories for its guests. This dedication to excellence is reflected in the hotel’s vibrant service culture, which prioritizes the well-being and growth of its associates. By fostering an environment that values internal promotion and continuous learning, The Liberty Hotel empowers its team members to reach their fullest potential while thriving in a diverse and inclusive workplace. Recognizing... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a hospitality or food service role preferred
- ability to work flexible hours including weekends and holidays
- physical ability to lift and carry up to 50 lbs
- capability to stand and walk for extended periods
- reliable attendance and punctuality
- legal authorization to work in the United States
Job Qualifications
- Knowledge of the appropriate table settings and service ware
- ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs with or without reasonable accommodation
- ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs with or without reasonable accommodation
- effective verbal and written communication skills
- ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc
Job Duties
- Quickly clear dirty table settings and prepare table for resetting
- promptly and consistently reset all service ware
- maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments
- serve guests with beverages, bread, and butter to begin their dining experience and replenish as necessary
- transport all dirty tableware from dining room to dishwashing area for proper cleaning
- comply with attendance rules and be available to work on a regular basis
- perform any other job-related duties as assigned
Job Criteria
Experience
No experience required
Job Location
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