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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.50 - $19.75
Work Schedule
Weekend Shifts
Benefits
401(k) participation with company match
Up to 6 complimentary hotel nights annually
Friends and family discounted room rates worldwide
Discounted meals during shifts
Education and wellness reimbursement up to $1,000 annually
Job Description
Osteria Sierra is a distinguished dining establishment known for its refined ambiance and dedication to offering an exceptional guest experience. As part of the hospitality industry, it focuses on providing high-quality food and beverage services within an inviting, upscale atmosphere. The restaurant prides itself on combining sophisticated culinary techniques with warm, genuine hospitality to create a memorable experience for every guest. Osteria Sierra emphasizes a culture of empathy, integrity, respect, inclusion, experimentation, and wellbeing, ensuring that both guests and team members feel valued and supported. The establishment offers part-time employment options, catering specifically to individuals seeking flexible work schedules while... Show More
Job Requirements
- must meet minimum age requirements to serve alcohol
- previous bartending experience preferred, ideally in an upscale or high-volume environment
- ability to multitask and perform efficiently in a fast-paced environment
- strong knowledge of cocktails, wine, and beverage service
- excellent communication and guest service skills
- flexible schedule, including evenings, weekends, and holidays
- ability to stand for extended periods
- ability to lift, carry, and move up to 25-50 lbs
- frequent bending, reaching, and repetitive hand movements
Job Qualifications
- previous bartending experience preferred, ideally in an upscale or high-volume environment
- strong knowledge of cocktails, wine, and beverage service
- excellent communication and guest service skills
- ability to multitask and perform efficiently in a fast-paced environment
- must meet minimum age requirements to serve alcohol
- flexible schedule, including evenings, weekends, and holidays
Job Duties
- provide attentive, personalized service to all guests at the bar and within the restaurant
- engage guests, assess preferences, and recommend cocktails, wine, and menu pairings
- create a warm, professional, and polished atmosphere aligned with Osteria Sierra's dining experience
- handle guest concerns promptly and professionally
- prepare and serve alcoholic and non-alcoholic beverages to standard, including classic and specialty cocktails
- ensure consistency, presentation, and quality in all beverages served
- maintain strong knowledge of cocktail recipes, wine, and seasonal features
- support servers with drink tickets efficiently during peak service
- maintain a clean, organized, and fully stocked bar at all times
- monitor inventory levels and communicate restocking needs
- follow proper cash handling and POS procedures
- adhere to all safety, sanitation, and alcohol service regulations
- verify guest identification and ensure responsible alcohol service
- maintain compliance with all local, state, and Hyatt food and beverage standards
- support opening and closing duties, including setup and breakdown of the bar
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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