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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $59,797.00 - $74,746.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
Disability insurance
Job Description
LSG Sky Chefs is one of the world’s largest and most respected airline catering and hospitality providers, with a strong presence across North and Latin America. Renowned for its outstanding service and innovation, the company has been voted "Airline Caterer of the Year in North America" for both 2023 and 2024, underscoring its commitment to excellence in the airline catering industry. With decades of experience and a dedication to quality, LSG Sky Chefs employs talented individuals who are passionate about delivering exceptional culinary experiences and operational service to airline clients and their passengers. The company prides itself on fostering a... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- 1-3 years of related work experience
- Experience in food processing or related industry preferred
- Knowledge of food safety standards and regulatory compliance
- Strong problem-solving skills
- Leadership capabilities
- Excellent communication skills
- Ability to multitask and organize effectively
- Proficiency with Microsoft Office and Windows applications
Job Qualifications
- Bachelor's degree or 1-3 years of related work experience
- Experience in food processing, grocery store produce, delicatessen, or similar industries
- Industry experience with a solid understanding of food safety, regulatory compliance, and GMP
- Problem solving and leadership skills
- Strong interpersonal and communication skills
- Ability to develop and lead others to obtain desired results and achieve productivity goals
- Working knowledge of OSHA, GMP, FDA, USDA and EPA regulations
- Excellent verbal, written and organizational skills
- Good knowledge of Microsoft Office and Windows-based computer applications
Job Duties
- Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
- Conduct daily work group meetings
- Schedule and control staff to meet labor productivity and overtime targets
- Ensure compliance with all government regulatory agencies standards such as FDA, USDA, OSHA, EPA, DOT, HACCP
- Document and follow up on all department processes in order to implement improvements
- Ensure on-time and accurate production and/or catering of all flights
- Monitor and ensure compliance with all safety regulations
- Guide, motivate and develop staff within the Human Resources policies
- Make the company’s values and management principles live in the department(s)
- Manage productivity hours and costs in the area of responsibility
- initiate and steer corrective actions in case of deviations
- Participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems
- Perform other duties as deemed necessary
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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