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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $74,034.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Safe working environment
Job Description
LSG Sky Chefs is globally recognized as one of the leading airline catering and hospitality providers, acclaimed for its outstanding reputation and innovative approach within the airline service industry. With a prestigious title as the "Airline Caterer of the Year in North America" for both 2023 and 2024, the company continues to set high standards in culinary excellence and customer satisfaction. The organization operates extensively across North and Latin America, delivering exceptional culinary experiences that elevate passenger comfort and convenience during air travel. The core strength of LSG Sky Chefs lies in its dedicated and talented workforce, whose commitment to... Show More
Job Requirements
- Bachelor’s degree or equivalent experience
- 1-3 years of related work experience
- ability to work in a refrigerated environment for extended periods
- capability to lift, pull, or push up to 75 lbs
- strong communication skills
- ability to manage and motivate a team
- knowledge of food safety and regulatory compliance
- proficiency in Microsoft Office
- adherence to company values and safety standards
Job Qualifications
- Bachelor’s degree or equivalent experience
- 1-3 years of related work experience
- experience in food processing, warehouse management, grocery store produce, delicatessen, or similar industries
- solid understanding of food safety, regulatory compliance, and GMP
- problem-solving and leadership skills
- strong interpersonal and communication skills
- ability to develop and lead others to achieve productivity goals
- working knowledge of OSHA, GMP, FDA, USDA, and EPA regulations
- excellent verbal, written, and organizational skills
- proficiency in Microsoft Office and Windows-based computer applications
Job Duties
- Oversee the assembly team focused on packing items according to customer specifications
- monitor departmental work to ensure quality standards are met
- maintain a fluid schedule of open work items with target start and end dates aligned with the master schedule
- work in a refrigerated environment for long periods
- assist in training and development of assembly employees
- monitor sorting, wrapping, and packing of airline dry goods/liquor and equipment into airline carts according to specifications
- ensure production areas comply with sanitation standards set by HACCP, FDA, USDA, and customer requirements
- ensure compliance with all relevant government regulatory agency standards such as FDA, USDA, OSHA, EPA, DOT, and HACCP
- guide, motivate, and develop staff following Human Resources policies
- promote company values and management principles within the department
- manage productivity hours and costs, initiating corrective actions when needed
- participate and support initiatives like Quality, HACCP, Lean Manufacturing, Employee Safety, and Production systems
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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