Operations Chef

AFC is a prominent player in the fast-casual dining industry, specializing in fresh and high-quality Asian cuisine. Our commitment to exceptional customer service, culinary excellence, and operational efficiency sets us apart in the competitive restaurant market. As a company, AFC prides itself on fostering a team-oriented work environment that values flexibility, reliability, and continuous improvement. With multiple retail locations, AFC is dedicated to providing diverse culinary experiences while maintaining strict standards for food safety, cleanliness, and presentation.

The Operations Chef position at AFC is a key role within our restaurant operations team. This temporary full-time position focuses on preparing and presenting sushi and hot food items that meet the company’s high standards for quality and customer satisfaction. The role requires a dynamic individual who can adapt to a fast-paced and sometimes changing work environment due to franchise transitions and operational demands. Operating across various retail locations, including occasional travel to nearby cities, the Operations Chef must be flexible and reliable, ensuring consistent food preparation, inventory management, and exceptional customer service.

This role is perfect for a culinary professional with a strong background in sushi preparation, knife skills, and food safety knowledge. The ideal candidate will be adept at managing daily production plans based on sales goals while ensuring minimal food waste through accurate inventory control. Maintaining a sanitary and organized workspace is crucial to the position, as is the ability to collaborate respectfully with team members and management to create a welcoming atmosphere for every customer.

The Operations Chef is also responsible for maintaining all required documentation in line with company food safety protocols, including completing logbooks and adhering to Standard Sanitation Operating Procedures (SSOP). Candidates must have an active Manager’s ServSafe Certification and Allergen Certificate or equivalent certifications depending on their country of residence in the U.S. or Canada. Given the nature of this position, availability to work evenings, weekends, and holidays is mandatory.

Starting at $17.50 per hour, AFC offers a competitive wage along with a comprehensive benefits package including paid sick leave, medical, dental, and vision insurance, life insurance, AD&D, a 401(k) retirement plan with company match, and an employee referral bonus. This benefits package demonstrates our commitment to supporting our employees' health, financial security, and overall well-being.

The Operations Chef role at AFC offers an exciting opportunity for culinary professionals seeking a supportive yet challenging environment where they can apply their skills and grow within the food service industry. AFC embraces diversity and is an equal opportunity employer that values inclusivity and respects all individuals regardless of race, gender identity, national origin, or any other protected status. If you are a motivated individual with a passion for food preparation and customer service, and you thrive in a flexible, fast-paced setting, AFC invites you to join our team and help us deliver a memorable dining experience to our valued customers.