Opening Shifts. Starting as early as 4am. $12.50. Cashier, Drive Thru, Cook, Grill Person

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Up to $12.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

matching 401k plan
Free Meals
Meal Discount
competitive pay
Health Insurance
Tuition Assistance
Employee Recognition Program

Job Description

Reid McDonald's Organization owns and operates eight McDonald's locations across Raleigh, Youngsville, and Durham. As an independent franchisee, Reid McDonald's is dedicated to enhancing the customer experience by offering excellent service and maintaining golden standard quality products. The company emphasizes making every guest feel welcomed, valued, and appreciated in a friendly and supportive environment. This independent franchise is not affiliated with McDonald's Corporation or McDonald's USA, LLC, and is solely responsible for all employment-related matters including hiring, firing, discipline, staffing, and scheduling. Reid McDonald's prides itself on being a community-focused employer with a commitment to providing a positive workplace for its employees.

The role of an Opening Crew Person at Reid McDonald's is a great opportunity for individuals who are early risers, enjoy working mornings or weekends, and want to be part of a dynamic and fun team. Starting pay for this position is up to $12.50 an hour, reflecting competitive compensation within the fast food industry. This position offers flexible schedules to fit various lifestyles and commitments, perfect for students, parents, or anyone looking to work during non-traditional hours while balancing other responsibilities.

As an Opening Crew Person, you will be part of the initial team that prepares the restaurant for the day. You will greet and connect with customers, ensuring they receive a warm welcome and an efficient service experience. You will assist customers in ordering their favorite McDonald's meals, prepare world-famous menu items by operating deep fryers, grills, and other cooking equipment, and ensure that all items are well stocked. The role includes maintaining cleanliness and sanitation standards in food preparation and dining areas, keeping the restaurant looking fantastic, and upholding safety protocols to protect both employees and customers.

Reid McDonald's also invests in its employees' personal and professional growth. They offer world-class training programs, career development opportunities, and a supportive environment that encourages learning new skills. Employees can expect comprehensive benefits including a matching 401K plan, health insurance, tuition assistance programs for college students, and various discounts through McDPerks. This position comes with perks such as free meals during shifts, 30% off meals on days off or after work, free uniforms, and participation in rewards and recognition programs like the Employee of the Month.

Working at Reid McDonald's is not just about earning a paycheck; it's about joining a winning team committed to delivering outstanding service, learning and growth, and having fun in a collaborative workplace. Whether you are looking for part-time work or a potential career path in the fast food industry, this role provides a meaningful way to develop your skills and meet your personal and professional goals in a supportive environment.

Job Requirements

  • high school diploma
  • availability to work early morning shifts and weekends
  • ability to stand for extended periods
  • basic English language proficiency
  • ability to follow safety and sanitation standards
  • positive attitude and willingness to learn
  • ability to work in a fast-paced environment

Job Qualifications

  • high school diploma
  • ability to communicate effectively in English
  • enthusiasm for working with people
  • willingness to learn new skills
  • ability to work early morning shifts and weekends
  • reliability and strong work ethic
  • team player mindset

Job Duties

  • Greet and connect with customers to ensure they have a positive experience
  • help customers order their favorite McDonald's meals
  • prepare all of McDonald's world famous food
  • operate deep fryers, grills, and other large-volume equipment for cooking
  • ensure items are well stocked
  • partner with other crew and managers to meet daily goals and have fun
  • maintain health and sanitation across the work areas
  • keep the restaurant looking fantastic
  • ensure safety standards are maintained
  • perform other tasks as directed by management

Job Criteria

Experience

Entry Level (1-2 years)


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