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On Call Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Complimentary hotel nights
Employee and immediate family rates
Friend and family rates
Employee discount at partner hotels
Discount in company restaurants and bars
Paid vacation
Company paid life insurance
Employee assistance program
Referral Incentive
401k with match
Training and development programs
Complimentary employee meals
employee recognition programs

Job Description

Riggs Washington DC is a distinguished hotel located in the heart of Penn Quarter at the iconic intersection of 9th and F Street. The hotel occupies a historic building, once home to the Riggs National Bank, which is reflected in the architecture and interior design of the establishment. With 181 guest rooms, Riggs offers a unique blend of modern hospitality and rich heritage, providing guests with an unforgettable experience accented by nods to the building's legacy. The hotel is also home to Cafe Riggs, a European brasserie-inspired restaurant catering to a variety of dining occasions, and Silver Lyan, a subterranean... Show More

Job Requirements

  • at least 2 - 3 years of kitchen experience
  • excellent communication skills
  • ability to work in a fast-paced team environment
  • flexible schedule to meet business needs
  • fun and welcoming personality
  • strong work ethic

Job Qualifications

  • fun and welcoming personality is a must
  • strong work ethic
  • at least 2 - 3 years of kitchen experience is highly preferred
  • excellent communication skill
  • able to work in a fast paced, team dynamic environment
  • flexible schedule is required to meet the needs of the business

Job Duties

  • flawless daily food preparation and production during service
  • maintaining a clutter-free culture of cleanliness and organization
  • daily equipment detailing
  • upholding all health department standards
  • lead by example
  • collaborate and communicate with all departments to ensure seamless guest satisfaction
  • comply with all company policies and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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