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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee assistance program
uniform provided
meal discounts
Retirement Plan
Job Description
The Oaks of Louisiana Tower/Savannah is a renowned senior living community dedicated to providing exceptional care and a welcoming environment for its residents. Located in Louisiana, this establishment offers a comfortable and supportive setting where seniors can enjoy a high quality of life. The Oaks of Louisiana prides itself on a commitment to resident satisfaction, health, safety, and well-being. As a part of a respected chain of senior living communities, it emphasizes compassionate service, professionalism, and community involvement. The team at The Oaks of Louisiana works collaboratively to ensure that residents and their guests experience warmth, respect, and dignity in... Show More
Job Requirements
- High school diploma or equivalent
- Be able to work on a flexible schedule, including holidays and special events
- Previous food service experience preferred
- Good communication skills
- Friendly customer service skills
Job Qualifications
- High school diploma or equivalent
- Good communication skills
- Friendly customer service skills
- Previous food service experience preferred
- Ability to proactively seek knowledge of menu items, food and beverage items served
- Knowledge of Health Code policies and safety standards
- Ability to work safely and maintain a safe environment
- Physical stamina to perform duties requiring standing, walking, bending, lifting, and reaching
- Ability to work on a flexible schedule including holidays and special events
Job Duties
- Properly fill out meal tickets for fast and accurate service
- Maintain the needs of all residents in section and dining room
- Notify fellow server or management if additional assistance is required
- Offer a friendly greeting, smile, and make eye contact with every resident and guest
- Let residents know you will serve them shortly if you are helping another resident or guest
- Thank each resident and guest
- Give residents your full attention throughout their service
- Complete assigned work lists
- Maintain inventory of food and beverages as well as needed supplies for the shift
- Provides residents with fast service
- Provides residents with friendly service
- Prepare for service
- Adheres to all Health Code policies and standards as ordained by the Health Department
- Ensure all stored food and beverages are accurately labeled and dated
- Rotates all food and beverages for freshness
- Purges any expired food and beverages
- Maintains the sanitation and cleanliness of the kitchen and dining room
- Adheres to all work rule policies regarding safety
- Utilizes badge cards to help ensure a safe environment
- Report any incident or accident to management
- Ensures all walking surfaces are safe from slip and trip hazards
- Ensure safe storage and display of dishes, utensils, etc.
- Immediately correct unsafe conditions or notify management
- Keep the work area free from clutter to avoid injury to residents and co-workers
- Know the contact numbers for the nurse and security in case of an incident or accident
- In case of an emergency, be able to assist with the needs and safety of residents
- Be in uniform at all times, including non-slip, brown or black shoes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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