Nutritional Services Assistant 4.5 hours/day

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee training
Employee assistance program
Paid holidays

Job Description

Fridley Public Schools is a distinguished educational district recognized as an International Baccalaureate (IB) World Schools district. Notably, it is the only school district in Minnesota and among the few in the United States offering the full IB Continuum to students ranging from pre-K to grade 12. This emphasizes the district’s commitment to fostering a high standard of education and cultivating internationally minded students who are lifelong learners. The district values diversity, inclusion, and the importance of providing all students with a quality education where they feel valued and have a sense of belonging. Fridley Public Schools challenges both its students and community to become caring, knowledgeable, and responsible individuals who strive to make a positive impact on the world. The mission of the district is centered on guiding students to develop essential learning skills that enable them to reach their full potential and contribute meaningfully to society.

The Nutrition Services Assistant position at Fridley High School offers an opportunity to join a dedicated team that is passionate about promoting child nutrition. This role involves preparing, producing, and serving a variety of healthy food options to students with a focus on quality and adherence to nutritional guidelines set by the Minnesota State Department of Education. The assistant will work on-site for 4.5 hours per day, Monday through Friday, in an environment that requires both efficiency and teamwork. Responsibilities include cutting vegetables, managing the salad bar, serving customers, washing dishes, cleaning and sanitizing assigned work areas, and assisting with inventory and stock management. The role is suited for individuals who possess a positive attitude, a keen attention to detail, a willingness to learn new skills, and an ability to work collaboratively in a fast-paced environment. This position is vital in creating an atmosphere of cleanliness, cheerfulness, and personal care in the school’s nutritional service area. Compensation for this role depends on education and experience and follows the salary grid established under the Nutritional Services Agreement. This position is classified under the Nutritional Services bargaining unit and does not offer remote work options, emphasizing the importance of on-site presence and interaction with the school community.

Job Requirements

  • high school diploma or equivalent
  • ability to take direction of supervisor
  • ability to keep information confidential
  • ability to work cohesively with peers, supervisors, school personnel, and students
  • ability to demonstrate customer service skills on an ongoing basis
  • ability to work rapidly and efficiently in performing job duties
  • willingness to expand skills
  • servsafe certification required by 1-year employment date
  • previous food service experience beneficial

Job Qualifications

  • high school diploma or equivalent
  • ability to take direction from supervisor
  • ability to keep information confidential
  • ability to work cohesively with peers, supervisors, school personnel, and students
  • demonstrate ongoing customer service skills
  • ability to work rapidly and efficiently
  • willingness to expand skills
  • servsafe certification required within one year of employment
  • previous food service experience is beneficial

Job Duties

  • prepare and produce a variety of foods according to recipes
  • cut vegetables and merchandize the salad bar
  • serve customers with excellent customer service skills
  • wash dishes and clean and sanitize assigned areas
  • assist with putting away stock and inventory management
  • work efficiently in a fast-paced environment
  • adhere to cleanliness and safety standards set by the Minnesota State Department of Education

Job Criteria

Experience

Entry Level (1-2 years)


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