Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
Employee Discounts
Tuition Reimbursement
Free parking
Job Description
Main Line Health is a leading healthcare organization renowned for its commitment to delivering exceptional patient care across its network of hospitals and medical facilities. With a focus on innovative treatments, patient-centered care, and community well-being, Main Line Health fosters an environment where employees are valued and empowered to contribute their unique talents. As a trusted name in the healthcare sector, Main Line Health combines advanced medical technologies with compassionate service to enhance the health outcomes and experiences of its patients.
Joining Main Line Health as a Nutritional Host at Riddle Memorial Hospital means becoming an integral part of a team dedicated to enriching patient stays through thoughtful and attentive food and nutrition services. The Nutritional Host plays a pivotal role in introducing the Food and Nutrition Services Department to patients, delivering meals, and ensuring that each patient feels cared for with a warm and friendly presence. This position directly impacts the overall patient experience by offering assistance during meal times and by providing follow-up support to address any patient needs or concerns.
This role offers the opportunity to develop and grow professionally within the healthcare industry. Employees in this position are encouraged to pursue further education and certifications, supported by Main Line Health's Tuition Reimbursement program, which provides up to $6,000 per year depending on whether the employee is full-time or part-time. Beyond career growth, working at Main Line Health allows individuals to join a diverse team representing various backgrounds and abilities, united by the shared goal of delivering superior service and care.
In addition to fostering professional development, this role offers several position-specific benefits, such as up to 120 hours of paid time off annually (based on employment status), exclusive employee discounts on various services and activities, and free employee parking. The work schedule for this position is 3:30pm to 7:30pm on Tuesday, Wednesday, and Thursday, including every other weekend shift.
As a Nutritional Host, candidates should possess effective communication and interpersonal skills. While prior food service experience in a healthcare setting is preferred, the essential requirement is the ability to read, write, understand, and communicate in English sufficiently to perform all assigned tasks. This role is ideal for those passionate about supporting patient care and creating a positive hospital experience through attentive nutritional service.
Joining Main Line Health as a Nutritional Host at Riddle Memorial Hospital means becoming an integral part of a team dedicated to enriching patient stays through thoughtful and attentive food and nutrition services. The Nutritional Host plays a pivotal role in introducing the Food and Nutrition Services Department to patients, delivering meals, and ensuring that each patient feels cared for with a warm and friendly presence. This position directly impacts the overall patient experience by offering assistance during meal times and by providing follow-up support to address any patient needs or concerns.
This role offers the opportunity to develop and grow professionally within the healthcare industry. Employees in this position are encouraged to pursue further education and certifications, supported by Main Line Health's Tuition Reimbursement program, which provides up to $6,000 per year depending on whether the employee is full-time or part-time. Beyond career growth, working at Main Line Health allows individuals to join a diverse team representing various backgrounds and abilities, united by the shared goal of delivering superior service and care.
In addition to fostering professional development, this role offers several position-specific benefits, such as up to 120 hours of paid time off annually (based on employment status), exclusive employee discounts on various services and activities, and free employee parking. The work schedule for this position is 3:30pm to 7:30pm on Tuesday, Wednesday, and Thursday, including every other weekend shift.
As a Nutritional Host, candidates should possess effective communication and interpersonal skills. While prior food service experience in a healthcare setting is preferred, the essential requirement is the ability to read, write, understand, and communicate in English sufficiently to perform all assigned tasks. This role is ideal for those passionate about supporting patient care and creating a positive hospital experience through attentive nutritional service.
Job Requirements
- Ability to read, write, understand and communicate English sufficiently to perform required tasks
- Effective communication and interpersonal skills
- One year of food service experience in a healthcare environment preferred
Job Qualifications
- Ability to read, write, understand and communicate English sufficiently to perform required tasks
- Effective communication and interpersonal skills
- One year of food service experience in a healthcare environment preferred
Job Duties
- Visit patients to introduce Food and Nutrition Services Department
- Deliver patient meals accurately and timely
- Follow-up with patients to ensure meal satisfaction
- Provide friendly and attentive service to patients
- Assist in maintaining cleanliness and organization of the dining and nutrition areas
- Communicate effectively with healthcare and nutrition staff
- Support patient dietary needs by adhering to prescribed meal plans
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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