NOW Production Crew Member

Memorial Healthcare is a leading healthcare provider known for its commitment to patient-centered care and excellence in service delivery. The institution prides itself on a collaborative work environment where employees are encouraged to uphold the highest standards of ethics, professionalism, and compassion. As part of a large healthcare system, Memorial Healthcare operates a variety of services, including outpatient and inpatient facilities, specialized clinics, and food service operations aimed at enhancing patient and family experiences. The organization places great emphasis on teamwork, patient and family centered care principles, and continuous improvement to meet the needs of its diverse community.

This position is a Food Preparation Worker role within the hospital's café operations. This role involves directing and coordinating food preparation activities within the cooking areas under the guidance of the café supervisor. The ideal candidate thrives in a fast-paced environment, maintains strong customer service skills, and prioritizes store cleanliness. In this role, the candidate supports superior performance by delivering food products and services that positively impact the patient and family experience. The individual must demonstrate understanding and appreciation of patient and family centered care as part of the hospital's mission.

Key responsibilities include preparing breakfast and lunch meals daily, assisting customers in selecting food combinations such as salads and wraps, and ensuring compliance with standardized recipes and computerized production systems. The candidate will also handle kitchen cleanliness and sanitation duties, contribute to daily setup and closing activities, and assist with other production positions as needed to maintain service quality.

The role requires working closely with department supervisors to implement new menu items, and with appropriate training, the operation of the POS system and cash register. A strong sense of urgency in customer interaction and task completion is essential. This position supports the hospital’s mission, vision, values, policies, and ethical standards, maintaining confidentiality and corporate compliance.

Overall, the position offers an excellent opportunity for someone interested in the food service industry within a healthcare setting. The role supports an important function related to patient care by contributing to the quality and timeliness of food services. This is an entry-level role for individuals with a high school diploma or GED and offers on-the-job training. Physical abilities such as standing, lifting, and manual dexterity are important, along with technical skills related to using kitchen tools and equipment safely and effectively.

Joining Memorial Healthcare means becoming part of a dedicated team working together to improve healthcare experiences while fostering professional growth in a supportive environment. The role combines culinary skills with customer service and teamwork demands, making it ideal for candidates committed to quality service and patient wellbeing.