Now Hiring: Part Time Line Cook

Solette Seattle is a distinguished rooftop dining and craft kitchen establishment located in the vibrant city of Seattle. Known for its exceptional culinary offerings and a commitment to delivering an elevated dining experience, Solette Seattle prides itself on creating a warm, professional, and innovative environment. As part of the hospitality sector, this restaurant focuses on quality, craftsmanship, and consistency, ensuring that every guest enjoys a memorable meal. The kitchen is a hub of activity, staffed by a team that values teamwork, skill, and dedication to maintaining high standards. The company is part of a larger network linked with Onni, a reputable builder of communities across North America, which reflects a strong organizational foundation and a commitment to excellence in all facets of its business operations. This connection provides added stability and resources, positioning Solette Seattle as a desirable place for culinary professionals to grow.

We are currently seeking a skilled Line Cook to join our kitchen team. The ideal candidate will have a passion for culinary arts, the ability to work efficiently under pressure, and a commitment to maintaining our high standards for food quality and kitchen organization. This role demands executing dishes with precision and consistency, confidently managing a station during service, and adhering strictly to recipes, plating guidelines, and food safety protocols. Working at Solette Seattle means being part of a professional, well-organized kitchen led by supportive leadership that encourages growth and career advancement. The environment promotes respect, teamwork, and continuous improvement, making it an ideal workplace for cooks dedicated to their craft. The position offers full-time employment with an attractive salary range of $23 to $25 per hour, reflecting the value placed on experienced and professional culinary staff.

Additionally, employees in this role may engage with artificial intelligence (AI) tools to enhance research, analysis, content development, design, reporting, or operational efficiency. The use of AI at Solette Seattle and within the Onni Group is governed by strict policies to ensure responsible, ethical, and lawful application, including data privacy and confidentiality. Transparency regarding the use of AI-generated content is required. Applicants interested in joining a kitchen that values craftsmanship, consistency, and respect every shift are encouraged to apply and become part of a dynamic, quality-focused team.