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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $14.50
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a distinguished leader in the hospitality industry and a proud member of Compass Group, one of the world's largest foodservice companies. Specializing in providing culinary experiences in healthcare, senior living, and other nonprofit sectors, Morrison Living focuses on creating memorable dining moments that enhance the quality of life for those they serve. With a reputation for excellence and innovation, Morrison Living is committed to delivering not only exceptional cuisine but also top-tier service that reflects compassion, dignity, and respect for guests and residents. They have established themselves as a trusted partner to healthcare organizations like Miami Jewish... Show More
Job Requirements
- Food service experience required
- serving experience preferred
- healthcare industry experience is a plus
- ability to work various shifts and schedules
- strong customer service orientation
- good communication skills
- ability to maintain confidentiality
- physical ability to stand for extended periods
- ability to follow sanitation and safety protocols
- must be able to perform essential job functions with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- previous food service experience required
- serving experience preferred
- knowledge of safe food handling and sanitation standards
- strong communication and interpersonal skills
- ability to work in a fast-paced environment and handle multiple tasks
- familiarity with specialized diets and allergens considered a plus
- basic cash handling and customer service skills
- ability to work flexible schedules including weekends and holidays
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and maintain safe food handling and sanitation standards
- follow up periodically to assist with additional needs or requests
- demonstrate complete understanding of menu items and ingredients
- communicate directly with back-of-the-house staff to ensure orders are delivered correctly
- exhibit exceptional communication skills and remain flexible and patient with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe and neat environment for guests
- maintain a high level of sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues and relay relevant information to supervisor
- ensure dining room is properly set up and kept clean before, during, and after service
- operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- collaborate with staff from other departments during special events and functions
- perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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