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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $23.00
Work Schedule
Fixed Shifts
Benefits
Paid sick time
Paid Time Off
Paid training
Job Description
VanMan's Grassfed Burgers & Tallow Fries is a dynamic and rapidly growing fast-casual dining establishment renowned for its high-quality, grass-fed smash burgers and premium tallow fries. Located in a vibrant community, the restaurant has quickly established itself as a favored destination for burger enthusiasts who appreciate not only exceptional flavors but also a commitment to excellence in every aspect of the dining experience. VanMan's operates with a strong emphasis on fresh ingredients, culinary craftsmanship, and maintaining professional kitchen standards that reflect the passion and dedication of its team.
The company culture at VanMan's is rooted in teamwork, cleanliness, and a... Show More
The company culture at VanMan's is rooted in teamwork, cleanliness, and a... Show More
Job Requirements
- Minimum of 3 years of kitchen experience
- Experience emulsifying and preparing sauces from scratch
- Experience cooking burgers and working on a flat top grill
- Ability to follow direction and execute tasks efficiently
- Strong sense of urgency and attention to detail
- Must be organized, clean, punctual, and dependable
- Must maintain a professional attitude in the workplace
- Ability to work in a high-volume environment
- Ability to perform under pressure in a high-stress kitchen environment
- Strong work ethic and take pride in performance
- Open availability preferred Monday through Sunday
- Ability to avoid unnecessary call-outs
- Ability to communicate professionally with the team
- Must be dependable and show up consistently on time
Job Qualifications
- Minimum of 3 years of kitchen experience
- Experience emulsifying and preparing sauces from scratch
- Experience cooking burgers and working on a flat top grill
- Ability to follow direction and execute tasks efficiently
- Strong sense of urgency and attention to detail
- Ability to work in a high-volume environment
- Ability to perform under pressure in a high-stress kitchen environment
- Strong work ethic and pride in performance
Job Duties
- Prepare sauces from scratch including emulsification
- Cook burgers on a flat top grill with attention to detail
- Follow kitchen protocols to maintain cleanliness and organization
- Work efficiently and maintain professionalism under high-stress and high-volume conditions
- Communicate effectively with team members to support kitchen operations
- Ensure timely completion of tasks with strong sense of urgency
- Adhere to food safety and kitchen discipline standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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