
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexible scheduling
Paid sick leave
Training opportunities
Advancement opportunities
Employee Discounts
Free Meals
Job Description
This job opportunity is presented by a restaurant franchise located in the Young Street Plaza, prominently situated in front of Tops. The establishment operates under a licensed independent franchisee of McDonald's, carrying the well-known brand's logos and serving their iconic menu items. As a stand-alone entity separate from McDonald's USA, this franchise maintains its own operations, staffing, and employment practices independently. This ensures localized management while delivering the consistent quality and service expected from the globally recognized McDonald's brand. Situated within a bustling plaza, the restaurant benefits from considerable foot traffic and a diverse customer base, emphasizing fast, friendly, and efficient service.
The position available is a part-time role essential to the smooth and welcoming experience that patrons expect from such a high-traffic quick-service restaurant. The role primarily involves various all-night and evening shifts starting from as early as 2 pm until as late as 6 am, with staggered shift patterns to suit diverse scheduling needs. These shifts may include variations such as 2 pm to 10 pm, 4 pm to 9 pm, 7 pm to midnight, 10 pm to 6 am, and 11 pm to 3 am, with availability required for all seven days, including weekends and holidays.
As a Crew Team Member, the role forms the backbone of daily restaurant operations. You lead customer experiences by warmly greeting and checking in with guests, ensuring their satisfaction and enjoyment while dining. Your duties extend beyond customer interaction to the preparation and presentation of high-quality food that meets exacting McDonald's standards. This includes assisting customers with orders, providing friendly recommendations from the menu, and maintaining a clean, inviting dining environment.
Teamwork and a positive attitude are critical for success, as you will work alongside fellow employees to meet daily goals and foster an enjoyable work atmosphere. The franchise emphasizes training and advancement possibilities, enabling employees to grow within the organization. Offering paid sick leave, flexible scheduling, employee discounts, and free meals are some of the perks designed to support and reward team members.
This job is perfect for individuals who are humble, hospitable, and passionate about service. Effective communication skills and a proactive approach to anticipating customer needs are essential traits. A strong desire to learn and embrace new challenges will help you thrive in this role. You will be part of a diverse and inclusive workplace that values each individual and ensures reasonable accommodations for applicants with disabilities throughout the hiring and employment processes.
Employment benefits are competitive with hourly pay rates ranging between $16.00 and $18.00, reflecting the importance of your role and scheduled commitment. The franchise's flexible scheduling supports work-life balance while providing meaningful employment experience in a fast-paced restaurant environment. This role is not only vital to the daily operations but also rewarding for those seeking to contribute to a dynamic team and community-focused company.
The position available is a part-time role essential to the smooth and welcoming experience that patrons expect from such a high-traffic quick-service restaurant. The role primarily involves various all-night and evening shifts starting from as early as 2 pm until as late as 6 am, with staggered shift patterns to suit diverse scheduling needs. These shifts may include variations such as 2 pm to 10 pm, 4 pm to 9 pm, 7 pm to midnight, 10 pm to 6 am, and 11 pm to 3 am, with availability required for all seven days, including weekends and holidays.
As a Crew Team Member, the role forms the backbone of daily restaurant operations. You lead customer experiences by warmly greeting and checking in with guests, ensuring their satisfaction and enjoyment while dining. Your duties extend beyond customer interaction to the preparation and presentation of high-quality food that meets exacting McDonald's standards. This includes assisting customers with orders, providing friendly recommendations from the menu, and maintaining a clean, inviting dining environment.
Teamwork and a positive attitude are critical for success, as you will work alongside fellow employees to meet daily goals and foster an enjoyable work atmosphere. The franchise emphasizes training and advancement possibilities, enabling employees to grow within the organization. Offering paid sick leave, flexible scheduling, employee discounts, and free meals are some of the perks designed to support and reward team members.
This job is perfect for individuals who are humble, hospitable, and passionate about service. Effective communication skills and a proactive approach to anticipating customer needs are essential traits. A strong desire to learn and embrace new challenges will help you thrive in this role. You will be part of a diverse and inclusive workplace that values each individual and ensures reasonable accommodations for applicants with disabilities throughout the hiring and employment processes.
Employment benefits are competitive with hourly pay rates ranging between $16.00 and $18.00, reflecting the importance of your role and scheduled commitment. The franchise's flexible scheduling supports work-life balance while providing meaningful employment experience in a fast-paced restaurant environment. This role is not only vital to the daily operations but also rewarding for those seeking to contribute to a dynamic team and community-focused company.
Job Requirements
- Availability to work all night shifts from 2 pm to 6 am and other varied shift times
- Weekend and holiday availability
- Reliable transportation to the Young Street Plaza location
- Ability to stand for extended periods
- Must be at least 16 years old
- Humble and hospitable demeanor
- Effective communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is an asset
- Ability to work in a team-oriented environment
- Strong communication skills
- Willingness to learn and adapt
- Passion for providing excellent customer service
Job Duties
- Lead the experience by checking in with guests and ensuring satisfaction
- Have a side of smile by helping customers order or making menu recommendations
- Focus on the food by preparing and presenting delicious meals
- Ensure a memorable visit by maintaining a welcoming, friendly, and clean environment
- Understand that teamwork is key by collaborating with team members to meet goals and enjoy work
Job Criteria
Experience
No experience required
Job Location
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