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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Competitive wages for full time and part time opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
basic life insurance
24/7 access to TELUS Health confidential work-life resource
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee Assistance and Wellness Program
Educational and professional development
Referral Bonus Program

Job Description

HHM Hotels is a respected and dynamic hospitality company that prides itself on providing exceptional guest experiences across its diverse portfolio of properties. As a key player in the hospitality industry, HHM Hotels emphasizes quality service, efficiency, and guest satisfaction through professional staff and innovative operational practices. Known for fostering a positive work culture, HHM Hotels not only focuses on guest satisfaction but also prioritizes the growth and development of its employees. The company offers comprehensive benefits that support the well-being and career advancement of its workforce, positioning itself as an employer of choice in the hospitality sector.
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Job Requirements

  • High school diploma or equivalent preferred
  • Previous night audit or accounting experience or equivalent training required
  • Proficient computer knowledge including Excel and arithmetic skills
  • Ability to perform bookkeeping and nightly audits
  • Food Service Director (FSD) certification required within 90 days of employment if applicable

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous night audit or accounting experience or equivalent training required
  • Computer knowledge including Excel and arithmetic skills required
  • Food Service Director (FSD) certification is a plus and required within 90 days of employment

Job Duties

  • Perform bookkeeping activities such as balancing accounts and conducting nightly audits
  • Keep records of room availability and guests' accounts manually or using computers
  • Prepare and distribute daily reports
  • Audit and reconcile cashiers
  • Audit, reconcile, consolidate, and transmit all credit cards on a timely basis
  • Input and update financial information into the BRAINS network
  • Check guests in and out and perform Guest Service Agent tasks
  • Respond to guest inquiries and resolve complaints
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Practice safe work habits and wear protective safety equipment
  • Ensure overall guest satisfaction
  • Perform other duties as requested by management

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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