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New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time - Doral, Florida - Summer 2026

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness support programs
employee perks

Job Description

Whole Foods Market is a global leader in the natural and organic foods industry committed to nourishing people and the planet. Established as a premier grocery retailer, the company emphasizes sustainable agriculture, community impact, and social responsibility at every level of its operations. Whole Foods Market has garnered a reputation for offering high-quality products that meet strict standards for freshness, quality, and environmental sustainability. The company invests in community programs such as funding grants for school gardens, improving access to fresh foods in underserved areas, and alleviating poverty in developing countries. This demonstrates its unwavering commitment to making a meaningful difference not only within its stores but also in the broader global community.

Working at Whole Foods Market means embarking on a career path that fosters personal growth and offers the opportunity to contribute to a larger mission centered around wellness, sustainability, and ethical business practices. The company promotes a culture that values teamwork, integrity, and respect, encouraging employees to grow professionally while actively engaging in socially responsible initiatives.

The role of a Prepared Foods Team Member at Whole Foods Market involves a comprehensive set of responsibilities dedicated to food preparation, customer service, sanitation, and inventory management. This position is integral to the smooth operation of the Prepared Foods venues, ensuring that all products are prepared according to company standards for quality and safety. Team Members are expected to maintain rigorous cleanliness and organization, including walk-ins and freezers, while strictly adhering to health and safety regulations. The role demands a positive attitude, strong communication skills, and the ability to deliver exceptional customer service by educating customers about product distinctions and promoting the brand’s natural and wholesome food offerings.

Prepared Foods Team Members must be punctual, well-groomed, and ready to perform all assigned duties efficiently. These duties include production assistance, labeling, rotating stock, measuring ingredients accurately, documenting waste, and participating actively in merchandising and sales optimization efforts. The position requires physical stamina to handle tasks such as lifting up to 50 pounds, standing or walking for extended periods, and using various tools and equipment safely.

The company offers hourly wages ranging from $16.00 to $25.40, commensurate with experience, alongside a comprehensive suite of benefits under the Whole Benefits program. This includes eligibility for a store discount, paid time off, wellness programs, financial support, and other employee perks. Opportunities for wage increases are available following successful completion of an initial employment period.

Whole Foods Market promotes a fair and inclusive work environment that values diversity across all spectrums, ensuring equal employment opportunities based purely on qualifications and the needs of the business. This make Whole Foods Market not just an employer but a community where employees can thrive professionally and personally while championing causes that contribute to a healthier world and better communities.

Job Requirements

  • Must be able to lift up to 50 pounds
  • ability to stand or walk 6-8 hours in an 8-hour shift
  • able to perform hand use tasks such as grasping, fine manipulation, pushing and pulling
  • able to bend, twist, squat and reach
  • willingness to work in wet and dry conditions
  • ability to work flexible schedule including nights, weekends, and holidays
  • able to use knives, box cutters, electric pallet jacks and other machinery
  • occasional use of ladders
  • no prior retail experience required

Job Qualifications

  • High school diploma or equivalent preferred
  • strong communication skills
  • ability to work well as part of a team
  • basic understanding of food preparation and sanitation
  • ability to follow directions and procedures
  • effective time management and organization skills
  • enthusiasm for natural foods and Whole Foods Market mission
  • ability to meet customer service standards
  • capability to deliver clear and respectful information to customers and team members

Job Duties

  • Assist with production for all Prepared Foods venues
  • ensure all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • ensure product meets Whole Foods Market guidelines for quality and preparation
  • document waste and spoilage using appropriate forms
  • perform product production using correct measuring devices and follow all recipes
  • help customers understand the difference between Whole Foods Market products and conventional store products
  • maintain cleanliness and organization of walk-ins and freezers
  • arrive to work station on time, appropriately groomed, dressed and ready to work
  • provide excellent customer service and timely response to customer needs
  • maximize sales potential through proper prepping, storing, rotating, stocking, and merchandising products
  • follow and comply with established procedures including weights and measures, health and sanitation, and safe work practices
  • maintain a clean and sanitary working environment and ensure maintenance of equipment
  • perform opening, mid, and closing duties including price and sign accuracy
  • immediately report safety hazards and violations

Job Criteria

Experience

Entry Level (1-2 years)


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